Surprise your palate. Each menu at Grille 39 features Chef Phil Kromer's unique and playful twists on local favorites, all while using top quality ingredients from Indiana and beyond.
Menus
Grille 39
- 11925 N. Meridian St.
- Carmel, Indiana USA
- 1-317-814-2550
- Email our Restaurant
- Open for breakfast, lunch and dinner
- Dress code: Casual
- Reservations required
- Phone:
- 1-317-814-2550
Menus
Breakfast
Wake up with breakfast specialties including Irish Steel Cut Oatmeal, Crunchy Grilled French Toast, and Indiana Eggs Benedict.
Lunch
For lunch, order a "speed lunch" or enjoy signature items including crab cake sliders, paninis, and breaded pork tenderloin. Want more options? Try the Simply Fresh Buffet, featuring knife-and-fork-style sandwiches and many other regional favorites in addition to a daily variety of soups, salads and much more!
Dinner
Come dinnertime, nosh on small plates like Thai inspired seared ahi tuna, lollipop chicken wings, and wicked cajun barbecue shrimp. Entrees include fresh seafood and a variety of top-quality steaks paired with fine wines from around the world. Finally, complete your meal with specialty desserts such as hot apple pecan crisp and skyscraper cheesecake.
