“Freshness embraced” is our kitchen philosophy. Fresh local items are prepared simply, seasoned smartly, and not over-sauced. From farm-to-table right in Seattle, our signature dishes include Cascioppo Bros. Chorizo & Clams and Cedar Plank Wild Salmon, all acquired from sustainable sources.
- Seattle Airport Marriott
- Seattle, Washington
- Open for breakfast, lunch and dinner
- Dress code: Casual
Wake up with breakfast specialties, including the classic Eggs Benedict, Crunchy French Toast, and an assortment of omelettes.
For lunch, enjoy signature items, including Crab Chowder, the Marriott Burger, Fish and Chips, and Spice-Rubbed Seared Salmon Filet at our Seattle airport restaurant. Want more options? Try the Happily Meat-Free menu items, featuring Sea Salt Fries, Crisp Flatbread, Rigatoni with Portabello, and many other regional favorites in addition to a daily variety of soups, salads, and much more!
When considering restaurants near Seattle airport, look no further than our "tapas style" plates like Cacascioppo Bros. Chorizo & Clams, Beecher's "Just Jack" Spinach Dip, and Pot of Clams. Entrées include fresh seafood and a variety of top-quality steaks paired with fine wines from California and the Pacific Northwest. Finally, complete your meal with specialty desserts such as Washington-apple Ginger Crisp and Betties Bread Pudding.
Aqua Terra Lounge
In a hurry? The Bar and Great Room at Aqua Terra feature a more casual dining experience. Our 5, 10, 20 menu provides options that can be served in 5, 10, or 20 minutes to suit your fast-paced lifestyle.
Here you’ll find everything from the renowned Marriott Burger and Thai Inspired Sweet Chili Wings to a Thomas Kemper Root Beer Float and classic Café Latte. Plus we boast an assortment of draft beers, wines by the glass or by the bottle, and a selection of sophisticated and whimsical cocktails.