Chef Joshua Murrays’s straight-forward flavors exhibit a contemporary California flair.
- 1325 Broadway
- Sonoma, California
- Open for breakfast, lunch and dinner
- Dress code: Casual
Chef Joshua Murray cultivates ingredients from the surrounding Wine Country to create bold, hearty cooking at Carneros Bistro in The Lodge at Sonoma in California’s Wine Country. Working closely with local growers, our Sonoma dining venue features the very best from local farms, ranches and dairies, as well as a year-round 480-square-foot garden.