A venture of renowned Chef Bradley Ogden, Parcel 104 features an American-themed menu showcasing the finest efforts of local growers, ranchers and dairies in a celebration of seasonal delights. Parcel 104 is named after the original lot number on which it sits, a once thriving Bartlett Pear Orchard operated in the late 1800s.
- 2700 Mission College Blvd
- Santa Clara, California
- Open for breakfast, lunch and dinner
- Dress code: Casual