Parcel 104 is one of Chef Bradley Ogden’s renowned ventures, and is hosted in our Santa Clara Convention Center hotel. With a menu showcasing local growers and dairies, it’s a celebration of seasonal delights! Parcel 104 is named after the original lot number on which it sits, a once thriving Bartlett Pear Orchard operated in the late 1800s.
- 2700 Mission College Blvd
- Santa Clara, California
- Open for breakfast, lunch and dinner
- Dress code: Casual