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A Lafayette-based chain that serves Cajun style steaks and Louisiana-sourced seafood.
Steakhouse with a wide variety of menu items from steaks to chicken to flame grilled salmon all served with made from scratch yeast rolls.
Good food at a great price. Serves a variety of cuisine ranging from American to Tex-Mex.
Cracker Barrel provides country homestyle meals prepared from scratch and a fun shopping experience in its general store.
Chain restaurant serving steaks and seafood in an Australian atmosphere.
One of the most well-known seafood restaurants in the city, Mike Anderson's serves delicious South Louisiana seafood in a casual, friendly atmosphere.
Freshly prepared Mexican Cuisine with full bar.
Greek and Lebanese cuisine served in a casual atmosphere.
Japanese restaurant serving sushi and grilled surf and turf on a hibachi grill.
A local favorite that serves surf and turf.
A local fixture for good Lebanese food and some typical Greek fare.
A Baton Rouge-based chain focused on serving Tex-Mex food in a social atmosphere.
A fine dining experience in a historic building. The restaurant has Cajun-French fusion food, a nice wine selection, and also offers a 5 or 7 course tasting menu during dinner.
Restaurant is located inside an historic building dating back over 100 years ago. Serves Cajun fare.
A Southern fine dining experience in a historic plantation, serving new American, Cajun and French foods for dinner and Sunday Brunch.
Located in nearby St. Gabriel, Roberto's offers the best in southern Louisiana Cuisine.
A local hangout for great seafood with a local flair.