Seafood
And, generous portions that respect the family budget and are brought to your table in minutes. Joey's Seafood and Grill is a fresh take on the cozy, neighborhood seafood restaurant.
American
McGurk's Public House is in an historic place, in the old section of the boomtown named for a soldier and railroad man from St. Louis, John O'Fallon.
Italian
Local chain restaurnat with excellent food and atmosphere.
American
From the tenderness of our Premium Baby Back Ribs to our fresh, Jumbo Lump Crab Cake, to the overall quality of our signature entrées, every choice you make here is bound to be the right one.
Pub
A neighborhood landmark in St. Louis has become part of a new neighborhood in O?Fallon.
American
Award Winning Fall-Off-The-Bone Ribs, Homemade Side Dishes and our famous Fresh-Baked Bread.
Steakhouse
Enjoy casual dining in a relaxed environment.
American
Casual, eclectic fine dining with 12 nightly specials along with an incredible wine list. Dinner daily.
Mexican
3 Margaritas brings the hospitality and specialty cuisine of Mexico to the heart of O'Fallon. There is something about authentic Mexican cuisine that gets the taste buds going and lets the appetite run wild.
American
In keeping with the concept of "Foods and wines inspired by the richness of country life", Chef Rook uses the best ingredients and the traditions that are most appropriate to them and imbues them with his own talented creative spin
American
A St. Louis landmark filled with pop culture memorabilia. Famous for hamburgers, jerk chicken, trout almondine, vegetarian specials, soups and salads.
Seafood
The fresh fish portion of the menu changes daily, but may include Atlantic salmon, mahi-mahi, swordfish, sea bass, walleye, halibut and yellowfin tuna. If you can't decide, order the trio combo, which includes a crab cake, grilled shrimp and scallops.
Other
American
Mexican
Everything comes out hot and fresh, quality ingredients, great taste!! Service is quick and friendly - genuinely famliy run and a great family at that.
American
Unique microbrewery, home of Fitz's Premium Root Beer, a St. Louis tradition since 1947. Offering a full menu for the entire family and an upstairs bar.
Pizza
Fortel's Pizza Den Receives Top Ten Honors in the Nation and St. Louis as an outstanding "Mom and Pop" Pizzeria.
American
Dinner menu offers specialties such as Frontenac pasta, Buck's pork chop and cedar plank salmon. Stone-fired pizzas, hamburgers and salads are other mouth-watering options. Extensive wine and cocktail menus pair well with the tasty treats from the kitchen