Dining Nearby - Louisville
Residence Inn Boulder Louisville
845 Coal Creek Circle
Louisville, Colorado 80027 USA
Residence Inn Boulder Louisville
845 Coal Creek Circle · Louisville, Colorado 80027 USA
To make reservations by phone, call 1-800-331-3131 in the USA and Canada (or any of our worldwide reservation telephone numbers).
American
Every day we start fresh. We chop, slice and stir our way to freshly made soups, sauces, sides and dressings. Since day one we've sought out the best ingredients to create the great tasting, bold flavors you crave.
Italian
Welcome to a wonderful Italian dining experience in Louisville, Colo - just minutes from your home & straight from the heart of Italy. We specialize in classic Italian cuisine where the atmosphere is elegant & cozy, & the staff is friendly & professional.
American
Pepper in Some Flavor with our anything but ordinary menu. From starters like our Southwestern Eggrolls, to Guiltless Grill® entrees like our New Carne Asada Steak, our signature dishes will make your mouth water. Pepper in Some Chili's today.
Asian
Spice China restaurant features two forms of cuisine; one is Spice China house recipes and the other is the original Shanghai dishes. We incorporated various spices in our cuisine so that each dish will give you a fantastic experience.
The Deli 585 is open seven days a week serving both breakfast and lunch, & features a wide variety of menu items. The Deli seats over 75 people & has a wall of windows with astonishing views overlooking the first tee. Hours of Operation: Dawn till Dusk
Fantastic food, great wine list, hand-crafted cocktails, & warm comfortable environment. The Empire is the perfect neighborhood meeting place--for a casual weeknight out with friends, a romantic anniversary dinner for two, and every occasion in between.
Double D's uses only the highest quality gourmet ingredients & sauces. We deliver gourmet pizzas, ribs, oven baked sandwiches, wings, gourmet salads, desserts & more! We go to great lengths to make sure every single pizza you order is "world class".
American
Lunch or dinner, Old Chicago has something for everyone. The pizza, we're talkin' the real Chicago style kind with made-from-scratch-dough. Thin crust or deep dish, your choice. Or if its pasta, a calzone, salad, burger or sandwich you crave, go for it.
At Carrabba's, we bring you the same wonderful experiences we grew up on: from our warm Italian hospitality; to the authentic aromas in our open kitchen; to our flavorful, handmade recipes passed down for more than four generations.
Mexican
3 Margaritas is a place where you can come and relax in our family friendly environment. When you walk in, the first thing you're bound to notice is the wonderful smell. Every Thursday, we have a live mariachi band come in and play from 6 to 9pm.
Japanese
Our Chicken & Steak is all natural, most of our Seafood is wild, & we are organic whenever possible. NO greasy woks or deep fryers will be found here, Grilling or Steaming is how we cook your meal. A quick serve concept with a full service mindset!
Bar-B-Q
KT's stands for Kirk and Tricia (Jamison). We are modeled after Pecos Pit BBQ in Seattle, where we're from. Guided by this inspiration, we took a trip to Memphis to eat BBQ three or four times a day for a week, all to bring BBQ to Colorado.
Great food for the family including freshly baked pizzas & a garden fresh salad bar. Age appropriate games, rides, prizes, food & entertainment for all; specializing in everyday fun or occasions such as birthdays play groups & fundraising events.
American
Fondue becomes a memorable four-course dining experience. Patrons dip into something different & discover all the ingredients for a unique dining experience; a relaxed atmosphere, private tables, attentive service, fine wines & signature fondue dinners.
Traditional American faire, Irish specialties & all natural hormone-free buffalo, beef, fresh seafood, salads, & burgers. We have over 100 years of history built into our restaurant.
American
In 1985, Jim Mellody dreamed of a neighborhood pub where friends & families could gather to enjoy good food & sports in a friendly atmosphere. Now Beef's are popping up all over; call it the "Luck of the Irish" with a lot of hard work thrown in.
Our chef, Uttam, (said 'ohh-tam') spent 14 years in a monastery as a chef & cooked for many prominent people, including His Holiness the 14th Dali Lama. As an accomplished chef in Tibetan cuisine he is fluent in Nepali, Tibetan & English.
American
Mexican