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Macau, China
Dine + Drink Guide
Macau, China
Known worldwide as UNECSO’s City of Gastronomy, Macau's mix of old-world charm and contemporary glamour promises a memorable journey for all.
Spotlight
From port wine to Thai spices, this chef's travels shape his ever-evolving menu
3 minutes read
Even after four decades in the business, chef Jackie Ho of Lai Heen restaurant at The Ritz-Carlton, Macau, wants to learn more, boldly experimenting with flavors encountered on his travels.
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Eat + Drink
Eat + Drink
Char Siu: Taking a Cantonese classic to new heights
4 minutes read
When the name of a dish has entered the Oxford English Dictionary, you know for sure that it has become a global culinary icon. That happened in 2016 when 'char siu' entered the world-famous celebration of words.
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