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JW Marriott Hotel Hong Kong

Pacific Place, 88 Queensway · Hong Kong Hong Kong

Fish Bar


With its tranquil landscape and scenic mountain views, Fish Bar serves daily fresh catch and a variety of sustainable seafood in a relaxing alfresco setting.

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Signature Dishes

  • Crab & Lobster Cake - Arugula, candied cherry tomato, Fish Bar tartar sauce
  • Chilled Seafood Tower (2 - 4 persons) - Fresh oysters, pink prawns, Boston lobster, mussels, clams and snow crab legs
  • Blackened Ahi Tuna Nicoise - Extra Virgin Olive Oil and Lemon Dressing
  • Char-Grilled Barramundi - served with garden greens and seasonal vegetables
  • Cocktail: Flying Fish - Myer’s Dark Rum, Malibu, fresh lime juice and pineapple juice

A la carte menu (PDF)

Snack menu (PDF)

Opening Hours

Fish Bar:

12 – 10pm | Monday – Sunday & Public Holidays

Pool Lounge:

12 – 10pm | Monday – Sunday & Public Holidays