Best Ribs in Town
Spareribs St. Louis Cut
We proudly present our smoked specialties: Juicy spare ribs St. Louis Cut and tender pulled pork. Smoked for a minimum of eight hours in spicy flavor of 100% hickory wood and rested 24 hours in a barbecue marinade to develop their delicate taste. Spare ribs receive final touch inside the Fire Magic Smoker, heated with wood charcoal. It has been imported from the US, a rarity in Europe.
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