161 Elizabeth Street, Sydney 2000 Australia
+61 2 9286 6000

Feast


Hours of Operation

Monday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Tuesday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Wednesday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Thursday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Friday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Saturday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM
Sunday:
12:00 PM–02:30 PM 06:30 AM–10:30 AM 06:00 PM–10:30 PM

Cuisine

International

Dress code

Smart Casual

Phone

+61 2 9286 6836

Appointment required

Make a Reservation

The signature restaurant of Sheraton Grand Sydney Hyde Park, Feast welcomes you with a burst of freshness, colour, and variety. Overlooking the picturesque Hyde Park, the restaurant’s setting is befitting of a daytime meal, a family gathering, or an intimate dinner for two. Feast features large secluded booths, communal dining tables, a private dining room, an alfresco terrace, and an intimate lounge for gathering with friends.

Our menu reflects Sydney’s wonderful melting pot of cultures. Savour meats and seafood grilled to perfection, and local favourites. Open kitchens serve fresh food à la minute, while buffet-style displays encourage an interactive dining experience.

The stone hearth oven at the heart of Feast redefines our hotel’s dining experience. Connect with loved ones over comforting roasts, wood-fired pizzas, and exquisite hot desserts unlike any other in the city. The aromas of freshly baked bread and pastries emanating from the ovens are delightfully intoxicating. Indulge yourself with our dazzling variety of desserts from the Patisserie.