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About Marriott Bonvoy
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The St. Regis Venice
San Marco 2159, Venice 30124 Italy
+39 041 240 0001
- Phone:+39 041 240 0001 +39 041 240 0001
- Fax:+39 041 523 1533
- Sales:+39 041 296 1222
- Sales fax:+39 041 296 1500
- Toll-free Reservations Worldwide
https://www.marriott.com/hotels/maps/travel/vcexr-the-st-regis-venice/?directPageRequest=true
45.431933 12.33549
Gio's Restaurant & Garden
Hours of Operation
Monday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Tuesday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Wednesday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Thursday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Friday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Saturday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Sunday:
12:30 PM–02:30 PM 07:00 PM–10:30 PM
Cuisine
Italian
Dress code
Smart Casual
Phone
+39 041 240 0001
Appointment required
Make a ReservationAuthentic, innovative Italian cuisine is celebrated at Gio’s, The St. Regis Venice’s signature restaurant offering a modern journey of Venetian and Italian dishes crafted with integrity. At the helm of Gio’s culinary experience is Sicilian born Executive Chef Nadia Frisina. Deliciously exquisite with a disruptive twist, fresh ingredients from the season’s bounty combine in simple dishes that are elevated and perfected at the table with botanicals and flawless finishes. Set at the edge of the Grand Canal with immediate access to the hotel’s secluded Italianate garden, Gio’s is an unexpected haven in the midst of Venice’s contemporary art scene, a lifestyle to be lived and indulged in at every hour.
Discover Gio's
Exquisite Local Produce for Contemporary Tastes
Aiming to enhance every element of your dining experience, from the bread baked fresh every morning to the final flourishes performed at the table, our menus are dynamic, featuring a variety of classic Italian and Venetian dishes, eloquently reworked with disruptive elements. Fresh, simple ingredients – expertly sourced and imaginatively prepared.
Visit Website Garden & Bar
A Botanical Oasis Overlooking the Grand Canal
Ever-changing are the perspectives of San Giorgio, the Grand Canal, and Santa Maria della Salute Basilica, cultivating timeless inspiration to be enjoyed from the restaurant terrace, garden and indoor rooms. Welcoming Venetians and visitors from morning until late, the mood at Gio’s restaurant transitions from understated and casual throughout the day to a more formal atmosphere as the nightly sabering ritual begins. A selection of Italian beverages, cocktails, and great wines from around the world complement the culinary experiences throughout the day.
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