The Reykjavik EDITION

Austurbakki 2, Reykjavik 101 Iceland
+354 582 0000
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At this Hotel

Dining Services

Room service, 24-hour

Room service


Tides Restaurant

helmed by Gunnar Karl Gíslason, Iceland's celebrated first Michelin-star chef. Making the most of the country's bounty, the restaurant uses only the freshest, most sustainable and seasonal produce from local suppliers. Modern Icelandic Cuisine

Reservations required

Open for breakfast, lunch and dinner Dress code: Smart Casual


Tides Café

Tides café, adjacent to the restaurant, is a casual café that serves locally roasted coffee, brewed in-house, alongside a selection of to-go meals and quick bites

Open for breakfast and lunch Dress code: Casual


Lobby Bar

Served here are locally produced craft beers, wines by the glass and a small menu with dishes such as bay leaf fries and smoked lemon mayo.

Open for lunch and dinner Dress code: Smart Casual


Tölt Cocktail Bar

Tölt is a bar designed as a hidden sanctuary with a series of intimate nooks, cocooning walnut ceilings and walls, and warm, ambient lighting. The menu here focuses on specialty cocktails inspired by Icelandic nature.

Open for dinner Dress code: Smart Casual

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