These award-winning restaurants elevate dining to an art form.
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Michelin-Starred
Dining Destinations
1
Lilac at The Tampa EDITION
Inspired by Chef John Fraser's Greek heritage and affection for Turkish cuisine, Lilac’s dinner menu epitomizes his vegetable-forward ethos, spotlighting the freshest seasonal ingredients harvested from the Tampa region. Within this culinary journey, Fraser's distinctive creations come to life in menu features such as locally sourced snapper prepared in a cataplana and côte de boeuf rotisserie.
2
Primo at JW Marriott Orlando, Grande Lakes
Chef Melissa Kelly’s Puglian heritage shines through rustic Mediterranean design and bold coastal flavors. A farm-to-table pioneer, Kelly crafts each dish with ingredients from the on-site organic garden—an elegant expression of seasonality, sustainability, and her deep reverence for the land.
3
Aqua at The Ritz-Carlton, Wolfsburg
A veritable tour-de-force on the global culinary scene, Chef Sven Elverfeld’s restaurant has been awarded three Michelin stars for 15 years in a row, thanks in part to his mastery of flavors and artistic presentation. Aqua's cuisine is both captivatingly simple and sophisticated, with a focus on the harmony of textures and the intrinsic flavor of the highest-quality ingredients.
4
The Ritz-Carlton Yacht Collection
Indulge in specialty dining experiences designed by Michelin-starred chefs when you set sail with The Ritz-Carlton Yacht Collection, where innovative menus are inspired by local cuisines from around the world. Culinary options on board range from casual poolside eateries to elegant fine dining, and feature produce sourced from the finest local purveyors.
5
M.B. at The Ritz-Carlton, Abama
The first restaurant in Tenerife to earn two Michelin stars, M.B. delivers a sublime culinary experience rooted in memory and modernity. Under the direction of Chef Erlantz Gorostiza, the bold, Basque-inspired menu reflects the visionary spirit of Spanish culinary phenom Martín Berasategui. Two tasting menus showcase the finest in Spanish cuisine, with each dish a masterful expression of tradition and innovation.
6
Indego by Vineet at Grosvenor House
A fusion of modern flavors and traditional presentation, Michelin-recommended Indego by Vineet offers contemporary Indian cuisine by Chef Vineet Bhatia, who invites guests to experience his vision of India on a plate. Sharing-style menus elevate traditional street food-inspired dishes through strategic spicing and playful presentation.
7
Es Fum at The St. Regis Mardavall Mallorca Resort
Artistry takes center stage at Es Fum, where fine cuisine is served surrounded by works of art by Miró. Chef Miguel Navarro showcases a mix of fine taste, technique and creativity on his remarkable menus. Indulge in one of three carefully curated tasting menus or choose from à la carte options, with the perfect wine pairings to complement each dish.
8
Man Ho Chinese Restaurant at JW Marriott Hotel Hong Kong
Revel in a creative approach to classics at this elegant Cantonese establishment, where seasoned chefs riff on time-honored recipes like fish soup and bamboo pith. From homemade dim sum to exquisite Chinese fare, the flavors here are engrossing, but don’t forget to look up — the cascading chandeliers are a star in their own right.
9
L'Envol at The St. Regis Hong Kong
Led by Chef Olivier Elzer, two-Michelin-starred L'Envol offers an innovative interpretation of French haute cuisine, incorporating the use of selective seasonal ingredients and produce from France and Asia. This remarkable restaurant in Wan Chai showcases Chef Elzer's passion for perfection, as he constantly refines and redefines the tastes, textures and techniques of French gastronomy.
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