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Canadian Seafood Symphony

True Northern's coastal treasures on your plate!

Discover the ancient charm of the Northern land, with vast white snow landscapes and the proud red hues of maple leaves painting the skies of Canada, through 4 premium courses that you will enjoy at Hemispheres Steak & Seafood Grill this May and June.

Your award-winning dining experience starts with the crispiness of bacon and parmesan cheese flakes dancing on Canadian smoked salmon's silky texture, followed by the tender mussels bathed in spicy miso garlic sauce.

The highlight? Let's take a deep dive into the pristine waters of the Atlantic, to catch the bright red shell that is embracing a firm and delicate lobster claw, together with black caviar, edamame and asparagus puree as a refinement to this coastal treasure.

Complete the experience with a sweet note of Earl Grey entremet, filled with a delightful fruit compote and layers of mousse, airy sponge cake and glossy mirror gaze.

Curious about the flavors from one of the Michelin Selected, as well as 'Best of the Best' restaurants by Tripadvisor Travelers' Choice? Make your reservation at Hemispheres and find out!

Starting at VND 1,600,000++.

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