Join us for unforgettable dining in NYC
Dining
Indulge in NYC's world-famous culinary scene without leaving AC Hotel New York Times Square. Boqueria is a popular Barcelona-style tapas bar with a new location at 260 W 40th St., adjacent to our hotel lobby. Beloved for its lively menu and convivial spirit, this Spanish restaurant serves location-specific AC breakfasts along with lunches and dinners with seasonal specials and time-honored favorites from Catalan chef Marc Vidal. Every dish pairs with hand-selected wines, cocktails and sangria. Find the same combination of libations and leisure on the 21st floor. Castell Rooftop Lounge recaptures the spirit of a classic cocktail bar with an extra emphasis on martinis. Our menu includes beers, wines and a rotating list of cocktails that are part throwback, part invention. Savor a shareable plate with iconic views of the NYC skyline.
At This Hotel
Castell Rooftop Lounge
Autre
Invitez vos amis, votre famille et vos collègues dans notre lounge à la fois raffiné et décontracté. Le Castell Rooftop Lounge est un bar ouvert tout au long de l'année au 21e étage qui propose des cocktails classiques, de la bière et du vin. Appréciez des plats méditerranéens et une vue panoramique sur New York.
Boqueria
Espagnol
Faites le plein d'énergie avec notre petit-déjeuner complet inspiré de Barcelone, qui comprend des croissants frais, des churros et du chocolat, des toasts à l'avocat et des frittatas traditionnelles. Au déjeuner et au dîner, faites-vous plaisir avec l'une des paellas et des sangrias soigneusement élaborées dans ce restaurant de tapas espagnol.
Offres et forfaits
Castell Rooftop Lounge
Castell features multiple martini incarnations, with gin and/or vodka options complemented by profiles and garnishes specifically tailored to the drink at hand. Other libations are arranged on the menu via style – stirred, shaken, hi-balls, large format – with classics including a Smoked Manhattan, a Cadillac Margarita, the signature AC GinTonic and an on-tap Salted Grapefruit Paloma, a nod to the hotel’s Spanish heritage.
Explore MoreCastell Rooftop Lounge
Come up to the 21st floor of the AC Hotel in Times Square, where Castell recaptures the spirit of classic cocktail bars, with extra emphasis on martinis.
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Boqueria
Beloved NYC restaurant Boqueria brings lively Spanish tapas and convivial spirit to 260 W 40th St., adjacent to the lobby of AC Hotel New York Times Square.
The newest of the city’s popular Boqueria restaurants, this location comprises a 40-seat outdoor patio with a bustling cocktail area and a 20-seat island bar where guests can order from a rotating list of seasonal and traditional Sangrías, a new cocktail on tap, Spanish wines, classic vermouths and aperitivos. Reminiscent of Barcelona’s tapas bars, bartenders share real estate behind the bar with chefs preparing artisanal cheese boards, plates of briny boquerones, hand-sliced Jamón Ibérico and pan con tomate.
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Making Good Mornings
Wake Up to a European-Inspired Breakfast
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Nearby Dining Options
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Italienne
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Américaine
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Américaine
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Mexicaine
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Sud-américaine
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Questions fréquentes
L'hôtel AC Hotel New York Times Square propose les restaurants suivants :
Non, l'hôtel AC Hotel New York Times Square ne propose pas de service d'étage. Veuillez consulter notre page de restauration pour découvrir d'autres options.
L'hôtel AC Hotel New York Times Square propose les types de cuisines suivants :
Oui, le petit-déjeuner est disponible sur place, au Boqueria moyennant un supplément.