The St. Regis Saadiyat Island Resort, Abu Dhabi

Saadiyat Island, P.O. Box 54345, Abu Dhabi United Arab Emirates
+971 2 498 8888

Olea


Olea

Hours of Operation

Monday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Tuesday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Wednesday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Thursday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Friday:
12:00 PM–04:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Saturday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM
Sunday:
12:30 PM–03:00 PM 06:30 AM–11:00 AM 06:30 PM–11:00 PM

Cuisine

International

Dress code

Casual

Phone

+971 2 498 8888

Appointment required

Make a Reservation

Situated on the lower lobby level of the resort, Olea instantly captivates with sleek, creamy marble floors, grand pillars, and soaring ceilings, which combine with a seemingly infinite wall of windows. Presenting panoramic views of the resort’s pools and the sparkling gulf, they also lead to the restaurant's expansive outdoor stone dining terrace.

Populated by palm trees along with wrought iron tables and chairs, it wraps around an engaging water feature and provides a convenient space for guests wishing to enjoy alfresco dining.

Mirroring the waves outside, the indoor dining room's ceiling boasts three-dimensional wave molding. The same undulation reappears in sophisticated sea tones on the wall above the restaurant’s live cooking stations, where expert chefs customize the cuisine to guests’ personal palate. In addition to the rotating buffet, an à la carte menu presents a wide selection of dishes.

Breakfast options include traditional Continental Breakfast, as well as Arabian favorites, omelets, pastries, smoothies, and more. Meanwhile, for lunch and dinner, Mediterranean-influenced dishes abound, including a Cold Mezzeh Selection, with à la carte options including Cesar Salad, a Grilled Beef Burger, spaghetti, and epicurean desserts, like Araguani Chocolate Tart and seasonal fresh fruit. Further, expert beverage pairings range from custom and traditional cocktails to fine wines and specialty coffees.

Christmas Eve Dinner

24th December from 6:30 pm — 11:00 pm

Olea with its ocean views, white marble décor, gorgeous palm tree-lined terrace and an intimate ambience sets the tone for a perspective-changing festive dining experience. Select your pick of Christmas favorites from around the world and celebrate with a myriad of Festive delicacies from succulent seafood, generous carving stations to scrumptious rotisserie stations and the enchanting dessert area.
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Christmas Day Brunch

25th December from 1:00 pm — 4:00 pm

Create precious memories with family and friends over a lavish Christmas day brunch at Olea. Indulge in a festive brunch designed to spread the cheer of the season and put smiles on everyone’s faces - from live cooking stations featuring the Mediterranean corner, Tandoori Ovens, Raw seafood bar, carving stations, cheese room to a delectable spread of heavenly desserts, the cuisine selection will have everyone’s festive favorites. Santa will be there with his loudest ho ho ho’s and there’ll be plenty to keep the little ones engaged. We promise a Christmas to remember with live entertainment from Art Up Band, impeccable service, joyous and indulgent Festive Brunch at Olea.
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New Year's Day Brunch

1st January 2020 from 1:00 PM to 4:00 PM

To welcome in the New Year, The St. Regis Saadiyat Island Resort, Abu Dhabi will celebrate with a unique haven for gourmet connoisseurs. Set the tone for the next twelve months as you rejoice with live entertainment by Art Up Band and an exquisite festive brunch. Feast on delicacies from our interactive stations and set the mood with free-flowing packages.
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Festive Offers at Olea

Olea with its ocean views, white marble décor, gorgeous palm tree-lined terrace and an intimate ambience sets the tone for a perspective-changing festive dining experience. Select your pick of Christmas favorites from around the world and celebrate with a myriad of Festive delicacies from succulent seafood, generous carving stations to scrumptious rotisserie stations and the enchanting dessert area.
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