The Lakehouse - Temporarily Closed


Cuisine

American

Phone

+1 425-454-7076

Appointment required

Offering vibrant, farm-inspired craft cooking, The Lakehouse is a Northwest farmhouse concept by James Beard Award-winning Chef Jason Wilson. The produce-driven menu is accented with local seafoods and meats, handmade pasta and a house-made larder. The thoughtful, personally-inspired restaurant is designed to welcome guests into a modern, multi-faceted interpretation of a stately lake home. Capturing both primitive and modern elegance, layered with nostalgia and materials that are key to the sophisticated, The Lakehouse offers comfortable style that serves as a retreat for guests to experience delicious, pure, authentic craft cooking.

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