225 River Street, Hoboken, New Jersey 07030 USA
+1 201-253-2400

Halifax


Hours of Operation

Monday:
06:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–10:00 PM
Tuesday:
06:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–10:00 PM
Wednesday:
06:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–10:00 PM
Thursday:
06:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–11:00 PM
Friday:
06:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–11:00 PM
Saturday:
07:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–11:00 PM
Sunday:
07:30 AM–11:00 AM 11:00 AM–03:00 PM 05:00 PM–10:00 PM

Cuisine

American

Dress code

Smart Casual

Phone

+1 201-253-2500

Halifax Restaurant features North-Eastern farm and coastal cuisine, with an emphasis on local and sustainable ingredients. The vast majority of our product, if not made in-house, comes from farmers, fisherman, and artisans from Delaware north to our namesake, Halifax – the capital of Nova Scotia. Chef Seadon Shouse further puts his personal touch on our offerings by creating house-smoked meats and seafood, authentic vermouth, as well as sea salt, made from water straight out of Montauk. Our beverage program also includes a selection of spirits, wines, and beers from local, reputable producers.

back to top