Catering Services: Food & Drink

Catering to a Sense of Place

Tastes change. Trends come and go. Throughout the world, our team of more than 3,000 executive chefs, and expert culinarians and mixologists bring the freshest concepts and ingredients together. From seasonal harvests from local producers for farm-to-table eating, to innovative cuisine from our chefs, with tapas, build-it-yourself plates, comfort foods and artisanal treats. There's small bites and big flavors. Desserts to take away. Non-traditional break options like food trucks, juice stands, nuts, dried fruit and candy bars. And, of course, craft beverages, flavor-balanced cocktails, homemade infusions and limited batches.

We’ve heard you. Now it’s time to see how Marriott catering services has redefined dining.

Los Angeles Airport Marriott catering options

Los Angeles Airport Marriott