While exploring Bangkok, don’t forget to try an array of authentic Thai noodle dishes. Made from rice, wheat or mung bean flour, Thailand’s noodles can be enjoy stir-fried and famous choices include Pad Thai, Pad Si Ew or Guay Tiew KuaGai. Thick, rich, gravy laden noodles called Lad Nah are also a popular choice, however, most people tend to enjoy noodle soup dishes. Slurp up such noodle soup dishes as Guay Tiew Rua, Guya Tiew Sukhothai, Guay Tiew Yen Tah Foe, Bamee Moo Daeng or the northern Thai specialty of curried noodles, Khao Soy. Don’t forget to use chopsticks for noodles - it’s the only time Thais use the wooden utensils to eat. Indulge and enjoy!