Experience our resort's excellent blend of sustainability and flavour, where we prioritize eco-friendly practices and support local communities. Savour fresh seafood straight from the ocean and farm-to-fork meals sourced from Sheraton Fiji Farm, with a variety of vegetarian and vegan options. Our conservation initiatives not only ensure healthy and delicious meals but also promote environmental stewardship that nourishes both you and the planet.
Sheraton Fiji Golf & Beach Resort
-
Connect Responsibly at the Beating Heart of Fiji
Earth Meetings
Sheraton Fiji Golf & Beach Resort presents an exceptional opportunity for sustainable meetings, combining environmental responsibility with unforgettable experiences. Our resort boasts energy-efficient facilities, comprehensive waste management programs, and eco-friendly amenities, ensuring your event leaves a positive impact. With reusable water bottles provided, you can further reduce waste. Furthermore, our local farm-to-table dining options not only support sustainable agriculture but also enhance your culinary experience by minimizing food miles.
Sustainable Dining
Plant a Tree
In collaboration with the Mamanuca Environment Society and FRIEND Fiji, our farm experts provide guests with the opportunity to explore our organic farming techniques. During an interactive farm tour, guests can learn about the cultivation of farm-fresh herbs, spices, hydroponic vegetables, and local fruits, including pineapple, pearl guava, and sugarcane, among others, which are all used in our resorts. Additionally, delegates are invited to plant either a native or hybrid fruit tree, contributing to our commitment to sustainable dining.
Sustaining Responsible Operations
Marriott International's Serve 360 initiative focuses on four key areas for 2025: nurturing communities through support and aid, reducing environmental impacts by building sustainable hotels and sourcing responsibly, empowering diverse populations with access to opportunities, and promoting cultural understanding and peace through travel. These goals aim to create a positive and sustainable impact globally.