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Champagne Brunch is an Institution

The Sunday brunch buffet is back at the Paris Marriott Champs Elysees Hotel. Indulge in refined pastries by Chef Valentin Langlais and French delicacies, including seafood and local cheeses, crafted by Chef Vincent Abi Rached. Enjoy a glass of champagne included in your brunch, along with hot drinks and fresh juices. Price: €89 per person, including one glass of champagne or a mocktail selected by our bartender. A 50% discount is offered for children ages 3 to 12.

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