The Trivium Restaurant
Choose from a wide range of seasonal French cuisine served with contemporary flair when dining at The Trivium. Our menus feature an extensive offering of local and international food and beverage favorites.
DINE WITH US
Refined and sincere cuisine
The Trivium restaurant is born from a simple idea: to revisit traditional French dishes by playing on refined and sincere cuisine. Produce is fresh and delivered daily, so we can offer menus filled with simple, seasonal and authentic fare. Chef Miguel Camacho and his talented staff will be pleased to surprise and deliver to you a unique experience in an elegant setting.
Fresh and Seasonal
What about the promises? Our restaurant promises to awaken your taste buds with signature dishes, provide a renewed card every three months and keep it fresh with monthly themes adapted to the season. All of this comes with fast, friendly and efficient service.
Le Tivium Menus
Start your day in our restaurant's modern and cozy atmosphere where you'll discover an expansive breakfast buffet filled with cereals, bread rolls, pastries, fresh fruits, hot and cold dishes and our made-to-order egg station. Breakfast is served daily from 6:30 to 11 a.m.
Lunch & Dinner
Whether it's a mouthwatering appetizer, a prime cut of quality meat or a perfectly cooked fish fillet, our restaurant's seasonally-inspired menu can satisfy any craving. We invite you to experience our inventive French cuisine.
Turn a fantastic meal into an unforgettable dining experience by complementing it with a fine wine. Featuring wines from some of the most famous French wineries, our menu offers a wide assortment and our team of experts is pleased to assist you in selecting a wine to accompany your meal.
Bar & Cocktails
Cozy alcoves and a casual atmosphere create a stylish ambiance ideal for unwinding after an exhausting workday at the Paris Nord Villepinte or Paris-Le Bourget Exhibition Center. Join us at The Trivium Bar for specialty cocktails, wines and champagnes.
Open daily from noon to 1am
Business Group Menus
Simple, yet refined, the Trivium is ideal for a business meal or buffet, offering a cozy ambiance and meal options perfect for any occasion. We will happily customize a menu, based on availability and request, or propose ready-made solutions. Please contact Laure-Hélène Robertet, Director of Sales and Marketing.
Telephone: 33 1 34 385 271
Every occasion deserves to be celebrated. Celebrate your special occasion or holiday with us. Our restaurant creates a unique menu for every holiday, whether it's Mother's Day, Halloween or New Year's Eve.
About The Chef
Since July 2018 Chef Miguel Camacho has been developing his own culinary style, building on secret recipes, infusing his love for fresh, high quality ingredients and playing with flavors and textures. The Portugal native believes enjoying good food is important for living a happy life with family and friends; and that sharing it with those from different cultures can lead to a more united world.