Plant-based gastronomy taken to new heights.
At WILDn, two-starred Michelin chef Bart De Pooter created a culinary temple, taking plant-based food to new heights. The menu is guided by the seasons, as our international team aims to serve the best local ingredients, from farm to plate
Be sure that the Promotional Code appears in the Corporate/Promotional code box when making your online reservation, or call 00322010370 and ask for the promotional code. For toll-free numbers outside the US please visit Global Reservation Numbers
WILDn is closed on sundays and mondays. Offer must fall within valid dates and is only valid through the stay window end date. Limited number of rooms are available for this promotion. Tax is additional. Offer does not apply to groups of 10 or more rooms. Offer cannot be combined with any other promotions. Blackout dates may apply. Advance reservations required. Other restrictions apply. Rates are per room, per night and based on availability at the time of reservations.
Be sure that the Promotional Code appears in the Corporate/Promotional code box when making your online reservation, or call 00322010370 and ask for the promotional code. For toll-free numbers outside the US please visit Global Reservation Numbers
WILDn is closed on sundays and mondays. Offer must fall within valid dates and is only valid through the stay window end date. Limited number of rooms are available for this promotion. Tax is additional. Offer does not apply to groups of 10 or more rooms. Offer cannot be combined with any other promotions. Blackout dates may apply. Advance reservations required. Other restrictions apply. Rates are per room, per night and based on availability at the time of reservations.