Sustainability at Adelaide Marriott Hotel
Sustainability & Community Engagement
At Adelaide Marriott, we are committed to reducing our environmental impact and supporting the community in which we are located. Enjoy the heart of Adelaide CBD within the historic 19th‑century GPO building, while knowing your stay is responsibly managed.
Energy‑efficient lighting, sensor‑controlled systems, and smart climate management help reduce consumption when guest rooms and shared spaces are unoccupied, supporting responsible daily operations across the hotel.
Recycling and general waste separation are available in guest rooms and meeting spaces. Food production is carefully managed, with food waste directed to approved composting processes and recyclable materials separated back of house.
Food and beverage operations prioritise ethically sourced seafood and poultry from South Australian suppliers. Guests can participate through optional towel and linen reuse, supporting reduced water, energy, and chemical usage during their stay.
We partner with South Australian producers and suppliers across food, beverage, and services, helping support local businesses and reduce supply chain distance wherever practical.
Our hotel creates employment opportunities for local talent and supports professional development through training, education, and supports professional development through training and education with AHASA.
We encourage guests to engage with Adelaide through local dining, cultural experiences, and nearby attractions, supporting the wider visitor economy and sense of place.
Doing Good in Every Direction