Dining at Sheraton Cebu Mactan Resort

Enjoy Food and Drinks Offered at Sheraton Cebu Mactan Resort

The first authentic Nikkei Restaurant in Cebu!
DIP Nikkei, our Michelin Selected and USIL certified authentic Peruvian restaurant located at the ground floor of Tower D is open daily from 12:00 NN to 2:30 PM for lunch, and 6:00 PM to 10:00 PM for dinner. For inquiries, e-mail us at sh.cebsi.dip@sheraton.com.
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At This Hotel

Buffet restaurant

5 Cien (All-Day Dining)

International

At this beachfront Mactan restaurant in Cebu, food meets culture and art meets authenticity. Enjoy watching our chefs at live stations of taho and sikwate, a local Filipino chocolate drink.

Everyday
6:00 AM-11:00 PM
Dip Alfresco Cebu Restaurant Philippines

Dip (Nikkei Restaurant)

Asian-Fusion

This Cebu restaurant on Mactan is a Michelin-selected restaurant serving authentic Peruvian Nikkei cuisine, blending bold Peruvian flavors with refined Japanese techniques in a stunning beachfront setting.

Everyday
12:00 PM-2:30 PM, 6:00 PM-10:00 PM
Buhi Bar

Buhi Bar

Mediterranean

Discover a uniquely Mactan experience at Buhi Cave Bar. Located in a natural and private setting, this beachfront bar on Mactan, Cebu, balances Mediterranean bites with crafted cocktails. Join us for dinner or a wine tasting experience.

Everyday
2:00 PM-12:00 AM
Sa Sitio Bakery and Bar

Sa Sitio Bakery & Bar

International

Equal parts coffee shop, deli, bakery and bar, Sa Sitio is the perfect gathering spot for those on the go in Cebu. Visit for mid-afternoon pick-me-ups, corporate coffee breaks between meetings or snacks to enjoy while exploring Mactan Island.

Everyday
7:00 AM-10:00 PM

Offers & Packages

MORE OPTIONS NEARBY

A Mesa Bbq & Tapas

6.4 KM

A MESA is a two-themed restaurant and bar that offers a must try BBQ menu and a mouthwatering menu of Spanish fare in the Tapas Bar. Located near J Park Resort, A Mesa offers a carefully selected wine list as well as award-winning craft beers.

DAVOS

8.0 KM

Scape Skydeck

11.2 KM

Scape Skydeck offers a menu of a creative fusion of international cuisine with added Cebuano taste to cater to the appetite of the local market.

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