Dining The St. Regis Chicago

Enjoy Food and Drinks Offered at The St. Regis Chicago

An Indulgent Experience
Uncover extraordinary dining, from the wood fires of Tuscan steakhouse, Tre Dita by award-winning Chef Evan Funke, to Japanese cuisine & innovative desserts along the terraces of Miru by Chef Hisanobu Osaka (of Morimoto, Daniel) and Netflix’s School of Chocolate winner, Pastry Chef Juan Gutierrez.

At This Hotel

Sushi Bar

Miru

Japanese

Miru celebrates the flavors of Japanese cuisine with a modern approach, using the best local ingredients. Our trendy restaurant in downtown Chicago elevates the guest experience through a combination of French technique, flair, and sophistication.

Mon-Thu,Sun
7:00 AM-9:30 PM
Fri-Sat
7:00 AM-10:30 PM

Tre Dita Cucina Toscana

Italian

Uncover a culinary love letter to Tuscan cuisine. Led by award-winning Chef Evan Funke, indulge in handmade Tuscan pastas and signature dishes prepared on a woodfire grill. Additionally, you can opt for Chicago private dining in this unique destination.

Sitting area with floor to ceiling windows in chic

The Coffee Bar on Eleven

Coffee House

Enjoy gourmet pastries & morning refreshments in this counter-style enclave of luxury and refinement. The Coffee Bar on Eleven celebrates the artistry of the barista and the timeless allure of a perfectly brewed cup of coffee.

Everyday
6:30 AM-11:30 AM
Bar

Bar Tre Dita

Other

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Join us in the elegant bar for a selection of antipasti, handmade pastas, creative cocktails and a curated all-italian wine list.

Mon-Thu,Sun
4:00 PM-11:00 PM
Fri-Sat
4:00 PM-12:00 AM

MORE OPTIONS NEARBY

Eggy's Diner Chicago

0.3 Miles

Avli on The Park

0.3 Miles

Morton's The Steakhouse

0.5 Miles

RPM Steak

0.9 Miles

Sushi-san

1.0 Miles

Prime & Provisions Steakhouse

1.0 Miles

Beatrix

1.1 Miles

Aba

1.8 Miles

Swift & Sons

2.0 Miles

Frequently Asked Questions