Signage throughout our hotels to remind guests to maintain social distancing, occupancy limits and seating capacities reductions in our restaurants in compliance with local and state mandates, and partitions installed at front desks and food and beverage service lines.
Monitoring guests temperature upon arriving, applying a sanitation procedures at the hotel entrance and sanitation of the guests luggage upon arriving and departing.
The hotel has high intensity sanitation measures in place for all areas and staff. Providing Hygiene and Sterilization tools that properly distributed inside the facility especially at entrances and exit points.
Mobile check-in and key, service requests via the Marriott Bonvoy™ mobile app.