Dining Marriott St. Louis West

Enjoy Food and Drinks Offered at Marriott St. Louis West

At This Hotel

Blue Fire Grille

American

Dine on a delectable array of American fare, while sipping a craft cocktail from our hotel's signature restaurant in St. Louis, MO. Sit in our indoor or outdoor areas, while complementing your meal with friendly conversations in our welcoming ambiance.

Everyday
5:00 PM-8:00 PM

MORE OPTIONS NEARBY

The Melting Pot a fondue restaurant

2.6 Miles

The West County Melting Pot offers the best in four-course fondue, extensive wine service, a specialty drink menu, all in an atmosphere of casual elegance, ideal for intimate dinners for two or festive group dining.
Napoli 2

3 Miles

Napoli 2 offers classic Italian cuisine specializing in fresh meat and fish.
Circle 7 Ranch

3.1 Miles

Circle 7 Ranch is a fresh adaptation on the classic sports bar model, offering Personal Table Taps that allow guests to pour their own ice-cold draft beers at their table.
Ya Ya's Euro Bistro

3.3 Miles

American, Italian, French and Greek cuisines inspire the menu at this restaurant in St. Louis.
P. F. Chang's China Bistro

3.5 Miles

Experience a unique combination of Chinese cuisine, attentive service, wine, and tempting desserts all served in a stylish, high-energy bistro.
The Cheesecake Factory

3.7 Miles

Enjoy an upscale, casual St. Louis dining experience and impressive menu offering a seemingly unending selection of dishes ranging from specialty appetizers and drinks, to delectable steaks, seafood, and infamous cheesecake.
Paul Manno's Cafe

4.1 Miles

Italian restaurant with white tablecloths & chandeliers offering pasta, seafood & veal.
Annie Gunn's - The Smoke House Market

5.5 Miles

For palates that appreciate everything from extreme subtlety to broad boldness look no further then Annie Gunn’s – The Smoke House Market!
Buffalo Wild Wings

6.8 Miles

Authentically awesome and hall-of-fame bound. Award-winning Buffalo, New York-style wings spun fresh in your favorite Buffalo Wild Wings® sauce or dry seasoning.