Dining

The St. Regis Kuala Lumpur is located in the heart of KL Sentral. Our hotel features six unique restaurants and bars to give guests superb cuisine options during their stay in Kuala Lumpur. Relax under the intimate setting of a 300-year-old Hinoki wood 16-seater counter and enjoy sushi using the best seasonal ingredients flown in from Japan at Taka. Experience USHI, the first and only restaurant that serves Ozaki Beef in Malaysia. The Brasserie is a restaurant reminiscent of a refined French café, serving fresh, seasonal ingredients with Mediterranean culinary traditions. A preferred KL Sentral meeting spot for lunch and cocktails, Astor Bar and Decanter offers more than 650 wines from around the world and features tastings in the private wine cellar. Crystal is a dual-level rooftop bar and lounge where you sip on memorable cocktails and Champagne in Kuala Lumpur. The Drawing Room, dominated by Botero’s horse sculpture, is a choice setting for our elegant  St. Regis Afternoon Tea rituals.

At This Hotel

The Drawing Room

The Drawing Room

Coffee House

Experience afternoon tea as Mrs. Astor would have enjoyed it in the 19th century at The Drawing Room restaurant in Kuala Lumpur, Malaysia. Sip tea alongside our specially commissioned horse sculpture by notable Colombian artist, Fernando Botero.

Everyday
8:00 AM-10:30 PM
The Brasserie Private Dining Room

The Brasserie

French

Experience our new Sunday brunch menu, curated by Executive Chef Keith Hooker at The Brasserie. The hosts at our hotel's French restaurant serve each dish directly to your table.

Everyday
6:30 AM-11:00 PM
Astor Bar

Astor Bar

International

Inspired by the Gilded Age, the Astor Bar and lounge on Level Two combines modern-day glamour with old-world elegance, reminiscent of Kuala Lumpur itself. Mix and mingle at our bar in Malaysia while you enjoy an exquisite cocktail experience.

Everyday
5:00 PM-12:00 AM
Crystal

Crystal

Asian-Fusion

Join us at Crystal for casual alfresco dining and happy hour cocktails. This lively, dual-level restaurant and bar on the rooftop invites guests to enjoy poolside refreshments for lunch or dinner, all while taking in magnificent views of Kuala Lumpur.

Mon-Fri
11:00 AM-10:30 PM
Sat-Sun
10:00 AM-10:30 PM
Taka

Taka

Japanese

Relax at Taka, our Japanese restaurant, in an intimate setting with a 300-year-old Hinoki wood counter and bar, which seats 16. After a day in Kuala Lumpur, sample fresh sushi crafted from the finest seasonal ingredients flown in from Japan.

Everyday
12:00 PM-2:30 PM, 6:30 PM-9:30 PM
USHI

USHI

Japanese

USHI is the first restaurant to serve Ozaki Beef in Kuala Lumpur, Malaysia. Open for lunch and dinner, this contemporary restaurant offers a Wagyu Kaiseki menu with Ozaki Beef prepared using a variety of cooking methods, such as stewed, grilled or fried.

Everyday
12:00 PM-2:30 PM, 6:30 PM-9:30 PM

The Macallan at Astor Bar’s M Room

Scottish

As Malaysia's first experiential whisky bar, The Astor Bar's M Room houses an exclusive collection of the finest and oldest whiskies. Sample one of our most prestigious vintages, The Red Collection.

Everyday
5:00 PM-12:00 AM

Tenshin

Japanese

An exclusive 8-seater counter where Chef Kenichi Ishikawa crafts light, fluffy & crisp tempura using a secret blend of Japanese oil. Enjoy fresh air-flown ingredients from Japan thrice a week.

Mon
Closed
Tue-Sun
12:00 PM-2:30 PM, 6:00 PM-10:00 PM

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Crystal Restaurant

Exquisite Panoramic Dining Views

Over-looking the Perdana Botanical Gardens and Kuala Lumpur’s city skyline, with stunning sunset views and the cool evening breeze, the venue’s large outdoor LED screen makes Crystal the perfect choice for live-broadcasted events.

Crystal Upper Deck Outdoor

The Drawing Room

Classic Afternoon Tea

While away your afternoon over an exquisite afternoon tea at The Drawing Room. A tradition inspired by Mrs. Astor who was known for holding dignified afternoon tea gatherings at her home back in the 19th century.

The Drawing Room Vitrine

The Brasserie's Sunday Brunch

Reinventing the city’s most popular brunch, The Brasserie’s Sunday Brunch curated by Executive Chef Keith Hooker presents delicious European dishes such as Australian Prime Rib and Lamb Rack, Salmon Wellington, and many others.

The Brasserie

Dining Offers

Enjoy St Regis Kuala Lumpur's exclusive cuisine and cocktail offers.


An unparalleled Sunday Brunch buffet curated by Executive Chef, Keith Hooker. The buffet boasts a diverse array of dishes infused with both local flair and European finesse. The showstopper of this opulent feast is an impeccable selection of seafood that will undoubtedly captivate your senses.

Every Sunday 12:00 PM - 3:00 PM
MYR290+ per person for food only
MYR469+ per person with free-flowing wine, beer, & selected cocktails

t. +603 2727 6666

e. dining.kualalumpur@stregis.com

Dine at our Michelin-selected restaurant, The Brasserie, for an exquisite lunch experience. Our menus are refreshed every two weeks, ensuring a constantly evolving culinary journey.

Perfect for busy city dwellers on the move, guests can easily avoid downtown traffic by taking the MRT and disembarking at the Museum Negara station, conveniently located right at the hotel's doorstep—just a 9-minute ride from Bukit Bintang.

Choose from our lunch options:
2-course: MYR 139+ per person
3-course: MYR 158+ per person

For reservations or inquiries, please contact us at:

t. +603 2727 6666

e. dining.kualalumpur@stregis.com

Astor Bar Dining Offers
The Astrid

In celebration of Astor Bar’s ‘special guest appearance’ in the highly anticipated Hollywood movie, Crazy Rich Asians, go crazy rich and ask our bartender for ‘The Astrid’, a specially concocted, limited edition cocktail of Jose Cuervo Silver Tequila, Pomegranate Juice, Lemon Bitter and Elderflower Foam.

Asam Boi Mary

A unique interpretation of the classic St. Regis Bloody Mary but with a distinct twist to reflect the exquisite flavours of Malaysia – calamansi juice (made popular by the hawker stalls), paprika, asam boi, chili padi (bird’s eye chili) and a sprinkle of Sarawak pepper.

MORE NEARBY OPTIONS

Chambers Grill

1.6 KM

We invite you to indulge in a wide selection of the best imported meats across the globe. All cuts are specially treated in a custom designed Himalayan Salt Tile Dry-Ageing Cabinet to produce the best grilled steaks.
The Whisky Bar

4.5 KM

Relaxed tavern featuring over 800 labels of whiskies, plus pub grub, cocktails & a cigar menu.