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The St. Regis Kuala Lumpur is located in the heart of KL Sentral. Our hotel features six unique restaurants and bars to give guests superb cuisine options during their stay in Kuala Lumpur. Relax under the intimate setting of a 300-year-old Hinoki wood 16-seater counter and enjoy sushi using the best seasonal ingredients flown in from Japan at Taka. Experience USHI, the first and only restaurant that serves Ozaki Beef in Malaysia. The Brasserie is a restaurant reminiscent of a refined French café, serving fresh, seasonal ingredients with Mediterranean culinary traditions. A preferred KL Sentral meeting spot for lunch and cocktails, Astor Bar and Decanter offers more than 650 wines from around the world and features tastings in the private wine cellar. Crystal is a dual-level rooftop bar and lounge where you sip on memorable cocktails and Champagne in Kuala Lumpur. The Drawing Room, dominated by Botero’s horse sculpture, is a choice setting for our elegant  St. Regis Afternoon Tea rituals.

The Drawing Room

The Drawing Room

Coffee House

Experience Afternoon Tea only as 'The' Mrs. Astor would have enjoyed back in the 19th century, at The Drawing Room of The St. Regis Kuala Lumpur. Sip alongside our specially commissioned horse sculpture by notable Colombian artist, Fernando Botero.

8:00 AM-10:30 PM
The Brasserie Private Dining Room

The Brasserie


Experience our NEW Sunday Brunch menu curated by Executive Chef, Keith Hooker. Each dish is served directly to your table by our hosts.

6:30 AM-11:00 PM
Astor Bar

Astor Bar


Inspired by the Gilded Ages, the Astor Bar on Level 2, is a bar and lounge combining modern-day glamour with old-world elegance, reminiscent of the city of Kuala Lumpur itself. Mix and mingle at our bar while you enjoy an exquisite cocktail experience.

5:00 PM-12:00 AM



Ideal for casual dining al fresco and happy-hour cocktails, our lively dual-level rooftop restaurant and bar, Crystal, invites guests to enjoy poolside refreshments, lunch or dinner all while taking in magnificent views of Kuala Lumpur.

11:00 AM-10:30 PM
11:00 AM-6:00 PM



Relax at Taka in the intimate setting of a 300-year-old Hinoki wood 16-seater counter bar. Dine on sushi created from the finest and freshest seasonal ingredients flown in from Japan after your day in Kuala Lumpur.

12:00 PM-2:30 PM,6:30 PM-9:30 PM



USHI is the first and only restaurant that serves Ozaki Beef in KL Sentral, Malaysia. Open for lunch and dinner, our restaurant presents a Wagyu Kaiseki menu highlighting Ozaki Beef prepared using a variety of cooking methods such as stew, grill or fry.

12:00 PM-2:30 PM,6:30 PM-9:30 PM

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Crystal Restaurant

Exquisite Panoramic Dining Views

Over-looking the Perdana Botanical Gardens and Kuala Lumpur’s city skyline, with stunning sunset views and the cool evening breeze, the venue’s large outdoor LED screen makes Crystal the perfect choice for live-broadcasted events.

Outdoor rooftop restaurant with seating areas, showcasing city buildings.
Malaysiaku: A Reimagined Malay Heritage Menu

An exclusive 6-course culinary journey through all 14 states of Malaysia – an extension of our popular "Warisan Melayu" dinner.

Available for once a month, the "Malaysiaku" degustation commemorates the country's gastronomic ingredients, flavours and legacy, complementing Crystal's a la carte menu which features reinvented classic Malaysian recipes.

MYR322.00+ per person

(15% discount applies to Marriott Bonvoy members, all CIMB, HSBC and Maybank card holders)

t. +603 2727 6690



1-for-1 Delamotte Champagne

As the sun sets over the 132-year-old Perdana Botanical Gardens, order a bottle of Delamotte Champagne at Crystal and receive a second bottle on us.

Available daily from 6:00 PM onwards.

Priced at MYR 550.00+ per bottle

t. +603 2727 6690



Tacos & Tequilas

Your weekend starts here. Unlimited tacos and tequilas for 2 hours.

Enjoy any of our four premium tequilas accompanied by unlimited servings of Crystal's signature grilled chicken, beef, fish or sweet tacos.

Every Friday

6:00 PM – 8:00 PM

Olmeca + Carlsberg  MYR150.00+

Don Julio + Carlsberg  MYR180.00+

Patron + Carlsberg MYR220.00Olmeca  MYR110.00

t. +603 2727 6690


The Drawing Room

Classic Afternoon Tea

While away your afternoon over an exquisite afternoon tea at The Drawing Room. A tradition inspired by Mrs. Astor who was known for holding dignified afternoon tea gatherings at her home back in the 19th century.

Plates of pastries, sandwiches and deserts. Cup of tea and small sculpture of bull.

Experience Afternoon Tea only as 'The' Mrs. Astor would have enjoyed back in the 19th century, at The Drawing Room of The St. Regis Kuala Lumpur, alongside our specially commissioned horse sculpture by notable Colombian artist, Fernando Botero. Our Afternoon Tea is also available for takeaway. 

Caroline’s Four Hundred - aptly named after the legendary 400 notable guests who attended the by-invitation-only splendid balls held by ‘The’ Mrs Astor, doyenne of New York’s Gilded Age society and the founding matriarch of St. Regis. The scent embraces all of the blooms that adorned her ballroom on those unforgettable evenings in the 1900s.

Executive Pastry Chef, Gael Moutet has captured each of these notes in his exquisite dessert creations.


MYR148.00+ per person

MYR238.00+ per person with a glass of Champagne

t. +603 2727 6660


The Brasserie's Sunday Brunch

The Brasserie Brunch Box, curated by Executive Chef, Keith Hooker. Experience our NEW Sunday Brunch menu. Each dish is served directly to your table by our hosts. Savour Fresh Seafood on Ice, Heirloom Tomato with Whipped Burrata, Foie Gras Doughnuts, Souvlaki-style Roast Lamb, Paella, Moroccan Chicken, decadent desserts and an selection of exquisite egg dishes.

Buffet with large assortment of food, turkey, lamb, seafood, vegetables and sparkling wine.

MYR258.00+ per person for food only

MYR433.00+ per person with free-flowing sparkling wine, white & red wine, selected cocktails


Dine on The Brasserie’s new Brunch Box menu in the comfort of your home, featuring dishes such as Aged Comte, Celina Air-dried Beef Ham Toasties, Griddled Tiger Prawns, Salmon Wellington, Roasted Australian Black Angus Beef Tenderloin and more.

The Brasserie’s Brunch Box:

MYR348.00+ (serves 2 persons)

MYR488.00+ (serves 4 persons)

24-hour pre-order is required.

Drawing Room Restaurant

The Drawing Room New Cakes

Displayed in a hand-crafted vitrine, cakes made especially for special occasions, gift-giving or your very own personal indulgence.

Various desserts on table with glass sculpture of bull.

Dining Offers

Enjoy St Regis Kuala Lumpur's exclusive cuisine and cocktail offers.

Dine at our luxurious Sunday Jazz Brunch and enjoy our array of imported fresh seafood, live cooking stations and homemade bread and pastries.

Home to the most talked about brunch in the city, The Brasserie welcomes guests to its signature a la carte brunch with free flowing sparkling wine, wine and cocktails. Our Sunday Jazz Brunch also extends to the weekends where takeaway is available every Saturday and Sunday.


MYR248.00+ per person

MYR423.00+ per person with free-flowing of alcoholic beverages

Buy a bottle of Delamotte at MYR550.00+ and enjoy another bottle on us

t. +603 2727 6666


Dine at The Brasserie’s Executive Business 2-course or 3-course lunch, featuring the best of the Mediterranean with surprising flavours and ingredients.

Perfect for busy city slickers on the go, guests can also beat downtown traffic by taking the MRT and alighting at the Museum Negara station located right at the doorstep of the hotel – only 9 minutes from Bukit Bintang.


2-course: MYR118.00+ per person

3-course: MYR148.00+ per person

t. +603 2727 6666


Astor Bar Dining Offers
The Astrid

In celebration of Astor Bar’s ‘special guest appearance’ in the highly anticipated Hollywood movie, Crazy Rich Asians, go crazy rich and ask our bartender for ‘The Astrid’, a specially concocted, limited edition cocktail of Jose Cuervo Silver Tequila, Pomegranate Juice, Lemon Bitter and Elderflower Foam.

Asam Boi Mary

A unique interpretation of the classic St. Regis Bloody Mary but with a distinct twist to reflect the exquisite flavours of Malaysia – calamansi juice (made popular by the hawker stalls), paprika, asam boi, chili padi (bird’s eye chili) and a sprinkle of Sarawak pepper.


Chambers Grill

1.6 KM

We invite you to indulge in a wide selection of the best imported meats across the globe. All cuts are specially treated in a custom designed Himalayan Salt Tile Dry-Ageing Cabinet to produce the best grilled steaks.
The Whisky Bar

4.5 KM

Relaxed tavern featuring over 800 labels of whiskies, plus pub grub, cocktails & a cigar menu.