Every day in Saigon is more memorable with an array of gastronomic journeys at Sheraton Saigon Grand Opera Hotel. Housing four unique downtown restaurants, the hotel serves a wide range of international cuisines and local dishes with exceptional service. From sumptuous seafood buffets with a world of flavors at our signature restaurant, Saigon Café to authentic Cantonese cuisine at Li Bai, our newly renovated restaurant or take in a magical sunset view with evening cocktails at our Wine Bar on level 23. Featuring endless dining choices, we offer something for every discerning palate with unforgettable hospitality.
Saigon Café Restaurant
From the Opera House, walk along Dong Khoi street and you will easily recognize Saigon Café restaurant from its floor-to-ceiling glasses, luxury ambiance, modern finishing’s and vibrant energy. Situated on level 1 of the Sheraton Saigon Grand Opera Hotel overlooking Dong Khoi street, Saigon Café is one of the best buffet destinations in Saigon since 2003. Offering a vast selection of live cooking and interactive counters, each features an array of theater showcasing an array of hand-crafted dishes ranging from regional cuisines of Vietnam to Chinese, Japanese, Italian, French, Indian and more. From sunrise to sunset, our chefs, premium ingredients and excellent service quality will undoubtedly delight your taste buds for an unparalleled dining experience.
Favored by Locals
Celebration for Every Occasions
Li Bai Restaurant
Nestled on the second floor of Sheraton Saigon Grand Opera Hotel, the newly-refurbished Li Bai restaurant presents Cantonese delicacies in an exquisite setting with impeccable service levels. With a long legacy of time-honored Cantonese cuisine since 2003, Li Bai named after the famous Chinese poet has withstood the test of time as one of the leading Cantonese restaurants in Ho Chi Minh City and captured the hearts of many local and overseas Cantonese cuisine gastronomes. Renowned for its bold flavors, delicate textures and emphasis on the freshet local ingredients, Li Bai’s menu features Cantonese classics encompassed by innovative twists that spotlight traditional cooking techniques whilst drawing inspiration from a variety of regional Chinese cuisines.
For over two decades, Sheraton Saigon Grand Opera Hotel has been among the few five-star hotels in Vietnam to handcraft its own mooncakes. each mooncake is a performance of precision and passion - with a golden, delicate crust and a smooth, subtly sweet filling made from premium ingredients. Rooted in traditional Chinese techniques and perfected through a five-star process, our mooncakes are a symphony of flavors under the moonlight.
Helmed by our experienced culinary team hailing from the culinary heartland of Guangdong and with more than 30 years of experience, Li Bai represents a staple of Cantonese’s signature delicacies presented with touches of creativity and innovation. A meticulously selection of classic-to-modern dim sum to locally-sourced seafood, grand standard levels of barbeque, including our 10-day dry aged Peking Duck, tempting soups and tantalizing desserts. Dive into Li Bai’s timeless menu featuring à la carte options and tailor-made set menus with legendary homemade delicacies at our restaurant in HCMC.
An Imperial Dish for Royalty
Nha Trang Wasabi Lobster Mango Coriander
Superior Abalone Dumplings
A4 Wagyu Char Sui Beef Short Rib
Black Pepper Wagyu Beef Buns in Clay Pot
Black Grouper Cooked in Clay Pot with Garlic, Ginger and Sichuan Pepper
Mapo Tofu with Silken Tofu Cooked Sichuan Style With Prawn Head and Chili Emulsion
Popular Weekend Yum Cha in Saigon
Private Dining Rooms
Luxuriate in the comfort of an elegant ambiance in exquisite settings. Our two private dining spaces in Ho Chi Minh City are well-suited for all occasions, from private business lunches to joyous celebratory events and offer utmost privacy, exclusivity and sophistication. Our main Private room encompasses phenomenal views of Dong Khoi Street whilst accommodating up to 20 guests, while the other room features an intimate gathering for 12 guests. Two elegant VIP rooms can be mergeable for parties of up to 32 pax. Choose our bespoke and refined set menus curated by veteran chefs or create a tailor-made menu to excite your palate. A selection of teas and wines has been thoughtfully chosen by our sommeliers to complement Li Bai’s menus.
Newly-Furbished Ambiance
Elegantly served in our embossed jewelry box with iconic buildings of Saigon, &More afternoon tea encompasses two decks of savory and sweet delicacies for a delightful experience.
Boasting a breezy rooftop atmosphere with lush greenery from the 23rd floor, the Wine Bar is among the top spots for watching the sun set and immersing yourself in the scenic central landscapes of notable landmarks, namely Bitexco and Nguyen Hue walking street while sipping on exotic cocktails.
Discover fresh flavors, local cuisines and international favorites via our extension in-room dining menu.
Sustainable Sourcing
At This Hotel
Multiple cuisines
Saigon Café excites gastronomes with lavish buffet feasts boasting a vast furbished space, accompanied by professional service. Revel in sumptuous assortments featuring local freshest ingredients and international highlights from seven live stations.
Chinese
Set above Level 2 of Sheraton Saigon Grand Opera Hotel, Li Bai boasts a newly-renovated contemporary interior. This restaurant in HCMC features authentic Cantonese delicacies curated by seasoned chefs.
International
The place to meet, work, and relax. The Lounge offers all-day dining in Saigon themed with &More by Sheraton encompassing a gathering place at the hotel lobby, serving everything from coffee, tea, and fresh juice to craft beer, wine, and afternoon tea.
Escape to a tropical paradise with stunning panoramic views over Nguyen Hue Street. Boasting a breezy terrace atmosphere and pops of turquoise colors, Wine Bar on Level 23 is the place to be for a perfect sunset, unwind and sip a creative cocktail.
Explore the Saigon Food Scene
No elaborate sign, Pho Minh nestled in the tiny alley has captivated Saigonese’ hearts with its traditional pho bowl for more than 7 decades. It is one of the oldest pho stands in Saigon.
Serving “hu tieu” - For over 70 years, this eatery with an old hand-painted sign and greetings from the woman with traditional Ba Ba shirt has fulfilled local diners’ stomachs with their signature noodle originating from My Tho.
Founded in 1948 and serving clay pot rice, this is such a rare eatery in Saigon reserving Cantonese clay pot rice style - served in the same vessel it’s cooked in with an assortment of side dishes.
You can find banh mi anywhere in Vietnam, but Banh mi Huynh Hoa is like no other. Favored among the locals and visitors, the banh mi here is doubled in size comparing with a normal banh mi, featuring generous fillings with pate, a variety of meats, fresh herbs and pickled vegetables inside a soft and crunchy baguette. Taste the heaven-like bite!
Egg coffee originated during the 1940s with the idea of mixing egg yolks with coffee when milk became scarce in Ha Noi. Creamy, soft, and heaven-like - it is a must for coffee snobs!
Serving “mien ga” - rice vermicelli with chicken soup & “pho ga” – chicken pho. Established in 1975, Mai Xuan Canh located just a few steps from Notre Dame Cathedral of Saigon is famous for its see-through broth with delicate taste.
MORE NEARBY OPTIONS
0.1 KM
Steakhouse
Vietnamese
0.2 KM
Pizza
0.5 KM
0.9 KM
Asian-Fusion
1.2 KM
Other
1.3 KM
The on-property restaurants at Sheraton Saigon Grand Opera Hotel are:
Yes, room service is available at Sheraton Saigon Grand Opera Hotel.
The cuisines offered at Sheraton Saigon Grand Opera Hotel are:
Complimentary breakfast is not currently served at Sheraton Saigon Grand Opera Hotel. View on-site and nearby dining options on our dining page.
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