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Dining

Our five distinct dining options at The St. Regis Singapore bespeak a multicultural melting pot. Taste the finest of French cuisine at Brasserie Les Saveurs, indulge in Cantonese-inspired recipes at Yan Ting or savor Michelin-starred Japanese cuisine at Shinji. Network with colleagues over afternoon teas at The Drawing Room or imbibe in the evening over New York, New York inspired cocktails at Astor Bar.

Hornard des Champs

Brasserie Les Saveurs

French

The destination dining establishment of The St. Regis Singapore, Brasserie Les Saveurs exudes timeless elegance and sophistication—a perfect dining room for an extraordinary experience of classic French cuisine.

Mon-Sat
6:30 AM-10:30 AM,12:00 PM-2:00 PM,3:00 PM-5:00 PM,6:30 PM-10:30 PM
Sun
6:30 AM-10:30 AM,12:00 PM-2:30 PM,3:30 PM-5:30 PM,6:30 PM-10:30 PM
Herbs and Raw Ingredients

Yan Ting

Chinese

Yan Ting embraces the dynamic philosophy of authentic Cantonese cuisine served in a classy presentation, complemented by a majestic juxtaposition of rich traditional and contemporary Chinese art.

Mon-Fri
12:00 PM-2:30 PM,6:00 PM-10:30 PM
Sat-Sun
10:30 AM-12:30 PM,1:00 PM-3:00 PM,6:00 PM-10:30 PM
Astor Bar

Astor Bar

Other

Experience the art of drinking in the exquisite surrounds of Astor Bar - where time-honoured ceremonies are savoured by guests from around the world. Featuring a cocktail list inspired by five New York neighbourhoods.

Everyday
3:00 PM-12:00 AM
The Drawing Room

The Drawing Room

International

Unwind at The Drawing Room with a rich cup of coffee or a fragrant tea, or pair a vintage Champagne with a choice selection of menu highlights.

Everyday
6:30 AM-10:30 PM

Shinji By Kanesaka

Japanese

Regal tradition and sophisticated luxury set the stage at Shinji By Kanesaka, a partner restaurant of The St. Regis Singapore, which showcases the richness of Japanese culinary heritage and unrivaled hospitality.

Mon-Sat
12:00 PM-3:00 PM,6:00 PM-10:30 PM
Sun
Closed

Tentsuru

Japanese

A specialty restaurant that offers tempura at its finest. Using only the freshest of premium ingredients air-flown from Japan, Master chef Takahiro Shima's utilizes vast experience in traditional kaiseki cuisine to present an elegant menu.

Mon
Closed
Tue-Sun
12:00 PM-2:30 PM,6:00 PM-10:30 PM

Astor Bar

Named after St. Regis' founder John Jacob Astor IV, Astor Bar exudes an aura of sophistication and elegance where time-honoured ceremonies and infusions are savoured by our guests from around the world. Experience the captivating drinking rituals celebrated at the House of Astor - where New York charm pays homage to local infusions. Featuring an inspired list of cocktails from five New York neighbourhoods - discover the city's melting pot of cultural diversity and stories with the influence of spirited local culture.

Red walls and chairs with black accents offset the cool shades of blue that strip the carpet.
A Manhattan cocktail in a copper serving cup with a copper straw and strawberry mint garnish.

Lower Manhattan

Welcome to the birthplace of New York City. Once a landmark of industry and bootlegging, set against the vibrant cultural melting pot of early migrants. The lower East Side's eminent cocktail culture sets a global standard of excellence.

Capitan Cure in a cocktail glass with a lemon and swizzle stir stick.

Midtown

Alive with icons and activity, Midtown is said to epitomize the character and class of New York. Bustling streets boast the landmark locations of Times Square, the Chrysler Building, Grand Central Terminal and The St. Regis New York, with the infamous King Cole Bar - home of our signature Bloody Mary cocktail.

Harlem Swizzle cocktail in a long serving glass with a lime zest and mint garnish.

Upper Manhattan

Renowned as a hub for the affluent and intellectual, home to World Famous museums and prestigious learning institutions. Bounded by Central Park and the Hudson River, Upper Manhattan also hosts the creative and historic borough of Harlem, a paramount centre of African-American arts and culture.

 Mint Julep cocktail with a mint strawberry garnish and black straw swizzle.

East Side

Every corner of the eclectic East Side is steeped in the history of Central European migrants, art movements, student activism and counterculture. Set beside the East River with a view to Brooklyn and Queens, the neighborhood also boasts Fifth Avenue - one of the world's most affluent streets.

Charleston cocktail on the rocks with a lime garnish and seasoned rim.

West Side

Set by the Hudson River, the West Side has many stories to tell - from the historic garment district and fast-paced cultural hubs of the Upper West Side, SoHo and Tribeca, to the oldest north-south thoroughfare in New York City, now better known as Broadway.

Brasserie Les Saveurs

The destination dining establishment of The St. Regis Singapore Brasserie Les Saveurs offers the finest of classic French cuisine. Menus are specially curated by The St. Regis master chefs to provide diners an indelible experience with the evolving nuances and flavours of every dish. Indulge in the lavish epicurean spreads presented at every meal, from influential business lunches, hallowed afternoon tea rituals, to gastronomic dinner experiences. The attentive St. Regis Sommeliers will be on hand to complement meals with excellent wines from our wine cellar, featuring over 1,000 vintages from around the world—many exclusively brought to Singapore to whet the palates of wine connoisseurs.

Comfortable seating in earthen tones offset from the bright red carpets of the St. Regis Singapore.

Illuminated by the splendid wall of floor-to-ceiling windows overlooking the tropical gardens and sparkling pool, Brasserie Les Saveurs exudes a timeless elegance. The establishment seats up to 90 guests, with two private dining alcoves to offer guests exclusivity for the ultimate refinement. The glittering enormous three hand-cut crystal chandeliers and beautifully arranged floral decorations create a distinctive class of opulence, and a decadent setting for a remarkable culinary journey.

St. Regis Champagne Brunch

Sundays at Brasserie Les Saveurs afford you a culinary experience beyond expectation. Indulge in a lavish spread of appetisers, followed by an exciting line-up of chef's specials, exquisite seafood platter and gastronomic mains, before completing brunch with sublime dessert options. Further elevate the experience with our with a champagne of choice. Sunday | 12.00 PM to 2.30 PM

Afternoon Tea Experience

Afternoon Tea begins on a high note with a freshly baked pastry basket, followed by a classic two-tier stand introducing delicate sweets to the table, along with an impressive latter of savoury canapes. Monday to Saturday | 3:00 PM to 5.00 PM / Sunday | 3:30 PM to 5:30 PM

The Connoisseur Experience

Savour a decadent French dining experience with an à la carte menu comprising moreish appetisers, classic mains, indulgent sharing platters and delectable sweet dessert creations. Monday to Saturday | 12:00 PM to 2:00 PM / Monday to Sunday | 6:30 PM to 10:30 PM

Order Takeaway & Delivery

Savour the finest of classic French cuisine with takeaway and delivery to the comfort of home. Available daily from 12:00 PM to 9:00 PM

Cantonese Fine-Dining

A meal at Yan Ting is an experience to be treasured. Experience a carefully thought medley of Cantonese cuisine's finest - be enthralled by delectable dim sum delights and savour divine flavours and refined creations to suit even the most discerning of palates.

Seasoned lobster seafood entree with dipping sauce and garnish.

Helmed by the St. Regis team of masterchefs, Yan Ting showcases exquisite yet hearty Cantonese fine dining that will allure palates to satisfy even the most discerning gastronomes, presenting cuisine that are faithful to the traditional cooking techniques of Cantonese cuisine characterised by the immense diversity of ingredients used and the philosophy of bringing out the natural flavours of the freshest ingredients.

The ideal place for joyous gatherings, celebrations and entertaining, Yan Ting has been artistically designed with contemporary architectural style and modern sophistication to create an intimate, graceful and tranquil atmosphere where diners will receive the uncompromising service standards of the St. Regis.

To complete this gastronomically seductive gourmet affair, we also offer semi-private and private dining rooms for your special occasions, as well as a comprehensive collection of old and new world wines, premium spirits and champagnes.

Dim Sum Brunch

Specially on weekends, Yan Ting presents a captivating brunch that offers aficionados of Cantonese cuisine a selection of mouth-watering dim sum, savoury meat signatures, traditional seafood indulgences and delectable desserts. The tantalising brunch also includes a serving of the delicately-crafted Double-boiled Abalone Consommé with Cordyceps Flower, Deep-fried Boston Lobster with Egg Floss as well as Steamed Crystal Shrimp Dumpling with Caviar.

A La Carte Menu

Indulge in an exceptional selection of dishes from our exclusive à la carte menu during lunch and dinner. Delight in Stir-fried Lobster with Shallots and Golden Garlic or relish the Braised South African Abalone with Superior Oyster Sauce. Lunch: Monday to Friday | 12:00 PM to 2:30 PM / Dinner: Monday to Sunday | 6:00 PM to 10:30 PM

Dim Sum Brunch

Be enthralled by delectable dim sum delights and complete the experience with flow of beverages including exquisite champagne; perfect for cherished gatherings with friends and family. Saturday, Sunday & Public Holidays | First Seating: 10:30 AM to 12:30 PM / Second Seating: 1:00 PM to 3:00 PM

Order Takeaway & Delivery

Delight in exquisite Cantonese cuisine from dim sum delights to Yan Ting signatures from the comfort of home. Monday to Sunday | 11:00 AM to 3:00 PM and 5:30 PM to 9:00 PM.