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Kitchen & Bar Menu
Courtyard Bridgetown, Barbados

Kitchen & Bar
Kitchen & Bar Menu
Buffet Breakfast Menu
6:30 A.M. – 10:30 A.M.
COLD STATION
SELECT COLD CUTS
ASSORTED CHEESES
ASSORTED YOGURT
ASSORTED FRESH FRUIT
TOMATO AND CUCUMBER SALAD
BAKER’S BASKET
ASSORTED PASTRIES AND PRESERVES
LIVE EGGS YOUR WAY STATION
OMELETS, FRIED, SCRAMBLED ETC.
CEREAL
ASSORTED COLD CEREAL
HOMEMADE OATMEAL, ASSORTED DRIED FRUITS, AND NUTS
HOT BREAKFAST FAVORITES
PORK SAUSAGES
FISH GOUJONS
SAUTEED MUSHROOMS
COUNTRY POTATOES
PANCAKES
COFFEE/TEA AND JUICE
BREAKFAST BUFFET PRICE ..................................................................................... US$35-US$37.50
The above sample menu and it’s pricing is subject to change without prior notice. Pricing is inclusive of 10% VAT, 10% Service Charge and 2.5% Government Levy.
SUNDAY BUFFET LUNCH WITH LIVE ENTERTAINMENT
12:00PM – 2:00PM
*OCCURS ON THE 2ND AND 4TH SUNDAYS OF THE MONTH
PRICE .......................................................................................................................... US$52.50 PER PERSON
CHILDREN 12 AND UNDER PAY HALF PRICE
RESERVATIONS ARE REQUIRED.
SALAD BAR
COLESLAW
CLASSIC CAESAR SALAD
TOSSED GARDEN SALAD
HOT BUFFET
ROSEMARY ROASTED CHICKEN
PAN-SEARED FISH FILLET, LEMON BUTTER SAUCE
BRAISED LAMB CHOPS
PEAS AND RICE
THREE CHEESES MACARONI PIE
SWEET POTATO PIE
GARDEN VEGETABLES
K & B CARVERY
JERK PORK
DESSERT BAR
CHERRY CHEESECAKE
COCONUT CAKE
VANILA CAKE
FRESH FRUIT SALAD
The above sample menu and it’s pricing is subject to change without prior notice. Pricing is inclusive of 10% VAT, 10% Service Charge and 2.5% Government Levy.
*The Sunday Lunch Buffet events may be substituted during special event dates.
Breakfast Menu
FULL BUFFET BREAKFAST………… $70
SUNDAY BUFFET BREAKFAST……. $75
CONTINENTAL BREAKFAST……….. $45
GRAB & GO
CLASSIC OATMEAL…………………. $15
Wholegrain oats with raisins, walnuts, sugar and milk
FRESH CUT FRUIT…………………… $15
GRANOLA YOUGURT PARFAIT…… $18
SMOKED SALMON BAGEL…………. $22
Served with cream cheese, capers, lemon wedge, cucumber, avocado, red onion and tomato
OMELETS
(Served with a Choice Bread)
VEGETABLE OMELET…………………... $27
HAM & CHEESE OMELET……………… $30
FULLY LOADED OMELET……………... $32
PAN & GRIDDLE
EGGS YOUR WAY……………………………………… $38
Served with bacon or sausage, breakfast potatoes, toast
AMERICAN BREAKFAST…………………………................ $38
Pancakes, scrambled eggs, bacon or sausage, fruit compote
BAJAN BREAKFAST………………………………….... $42
Saltfish, scrambled eggs, coconut bakes, plantain, tomatoes, sweet potato choka
BREAKFAST QUESADILLA…………………………… $30
Egg, bacon, onion, seasonal. Vegetables, cheese
BREAKFAST SANDWICHES
(Served with Breakfast Potatoes and Fruit)
HEALTHY START……………………………………………… $34
Egg white, chicken breast, pepper jack cheese, guacamole on toast
BREAKFAST TACO (V)………………………………....$35
Scrambled seasoned tofu, black beans, olives, cranberries, lettuce, tomatoes, cilantro and tomato salsa in a soft/hard taco shell
TUNA SUB……………………………………………... $32
Mixed chunk white tuna with tomato and lettuce
Lunch Menu
SHARERS
(Serves 2 Persons)
BAJAN FISHCAKES………………….. $21
Served with marie rose sauce
CRISPY COCONUT PRAWNS ……………….. $28
Served on arugula leaves with a mango dressing
FLAVOURFUL FRIED CHICKEN WINGS…………………………………. $35
Served with pesto hummus
BLACKENED CHICKEN QUESADILLA…………………….…… $35
Chicken, bell peppers, onions, tomatoes, cheddar and parmesan cheese. Served with guacamole, sour cream and tomato salsa
CHEESE BOARD……………………… $29
Assorted cheeses, crackers and dried fruit
CHARCUTERIE BOARD.…………...... $29
Thinly sliced cured meats, crackers and fresh bread
TAPAS PLATTER…………………..…. $41
Fishcakes, vegetable samosas, garlic bread, BBQ chicken wings and coconut shrimp
SOUP & SALADS
SOUP OF THE DAY……………………………... $19
Chef’s choice of soup made daily, served with garlic bread
PERFECT CAESAR SALAD………...……......… $33
Romaine lettuce tossed in a creamy dressing with herb flavoured croutons and parmesan cheese
Add shrimp/add chicken
QUINOA SALAD………………………………… $37
Sweet potato, chana peas, tomato, cranberries, cucumber, lettuce, cashew, nonfat yogurt and quinoa
MANGO AND BERRY SALAD……………........ $33
Mixed leaves, caramelized walnuts, pepper jack, fresh berries and berry vinaigrette
MAIN COURSE
COU – COU AND SALTFISH…….…………. $43
A traditional recipe of lightly seasoned cornmeal, cooked with okra served with saltfish in a creole sauce, sweet potato and pickled cucumber
BBQ QUARTER BAKED CHICKEN PLATTER………………………... $49
Oven roasted chicken served with macaroni pie, peas and rice, vegetables and coleslaw
CATCH OF THE DAY………………………. $55
Grilled, fried or blackened fish served with garlic parmesan potatoes and garlic aioli
CHARGRILLED 8OZ CHOICE STEAK…… $70
Premium quality USDA steak grilled to your preference and served with potato and leek puree, mushroom ragu and vegetables
ALFREDO PASTA
Penne pasta with a choice of:
Vegetable……………………………………...…….$36
Chicken…………….………………………………..$47
Fish/Shrimp…………………………………………$50
LENTIL AND MUSHROOM BOLOGNAISE WITH SPAGHETTI (V)………………………. $35
SANDWICHES & WRAPS
(Served with French Fries and Coleslaw)
K&B BURGER………………………………. $46
Grilled 8oz beef burger, bacon, cheese, lettuce, tomato, dill pickle with our signature sauce
BBQ PINEAPPLE BURGER……………………. $49
Grilled 8oz beef burger, bacon, cheese, lettuce, tomato, dill pickle, red onions, pineapple and BBQ sauce
PUMPKIN & CHICKPEA BURGER (V)……...…$42
Green peppers, sweet onions, eggplant and tomato
CHICKEN CLUB SANDWICH……………..…... $37
Sliced chicken breast, bacon, mayo, cheese, lettuce, tomato on toast
VEGAN WRAP (V)………………………….…..$33
Black bean, corn, red pepper, onions, jalapenos, cilantro, lettuce, olives and hummus
SWEETS
WARM APPLE PIE………………………......….. $15
With scoop of vanilla ice-cream
BAJAN BREAD PUDDING……………….……. $15
With spices rum butter sauce
STRAWBERRY CHEESECAKE….……………. $15
CHOCOLATE CAKE……………………………. $15
ASSORTED ICE CREAM……………………… $10
Dinner Menu
SHARERS
(Serves 2 Persons)
BAJAN FISHCAKES………………………… $21
Served with marie rose sauce
CRISPY COCONUT PRAWNS……...……… $28
Served on arugula leaves with a mango dressing
FLAVOURFUL FRIED CHICKEN WINGS…………………………………..……$35
Served with pesto hummus
BLACKENED CHICKEN QUESADILLA…………………………..……$35
Chicken, bell peppers, onions, tomatoes, cheddar and parmesan cheese. Served with guacamole, sour cream and tomato salsa
MEDITERRANEAN THIN CRUST PIZZA…………………………………………$26
Cherry tomatoes, roasted garlic, olives, jalapeno peppers, diced chicken breast and fresh basil
CHEESE BOARD……………….…………… $29
Assorted cheeses, crackers and dried fruit
CHARCUTERIE BOARD……...……………. $29
Thinly sliced cured meats, crackers and fresh bread
TAPAS PLATTER………………...…………. $41
Fishcakes, vegetable samosas, garlic bread, BBQ chicken wings and coconut shrimp
BBQ RUM-GLAZED PIGTAIL BITES……... $20
SOUP & SALADS
SOUP OF THE DAY….………………………… $19
Chef’s choice of soup made daily, served with garlic bread
PERFECT CAESAR SALAD…………………… $33
Romaine lettuce tossed in a creamy dressing with herb flavoured croutons and parmesan cheese
Add shrimp/add chicken
QUINOA SALAD…………………….…………. $37
Sweet potato, chana peas, tomato, cranberries, cucumber, lettuce, cashew, nonfat yogurt and quinoa
MANGO AND BERRY SALAD……...………… $33
Mixed leaves, caramelized walnuts, pepper jack, fresh berries and berry vinaigrette
MAIN COURSE
PAN-SEARED SALMON…………………………. $64
Served with herb-infused rice and brussel sprouts, drizzled with a beurre blanc sauce
BBQ QUARTER BAKED CHICKEN PLATTER……………………………………..…… $49
Oven-roasted chicken served with macaroni pie and peas and rice, vegetables and coleslaw
CATCH OF THE DAY…………...……………….. $55
Grilled, fried blackened fish served with parmesan potatoes and garlic aioli
CHARGRILLED 8OZ CHOICE STEAK….……… $70
Premium quality USDA steak grilled to your preference and served with potato and leek puree, mushroom ragu and vegetables
BBQ GLAZED LAMB CHOPS.......………………. $69
Resting on buttery mashed potatoes mint and green pea puree and finished with rosemary lamb jus
SWEET & SPICY BBQ RIBS……….……………. $69
With sweet potato puree, grilled vegetables and homemade gravy
WEST INDIAN CHICKEN CURRY (Vegetarian option also available)…………………………… $69
With basmati rice, roti and mango chutney
ALFREDO PASTA
Penne pasta with a choice of:
Vegetable……………………..……………………….…. $36
Chicken………………………………………….….…….. $47
Fish/Shrimp…………………………….………………… $50
EGGPLANT LASAGNE (V)………..………………….. $69
SANDWICHES & WRAPS
(Served with French Fries and Coleslaw)
K&B BURGER……………………………………. $46
Grilled 8oz beef burger, bacon, cheese, lettuce, tomato, dill pickle with our signature sauce
BBQ PINEAPPLE BURGER……………………… $49
Grilled 8oz beef burger, bacon, cheese, lettuce, tomato, dill pickle, red onions, pineapple and BBQ sauce
PUMPKIN & CHICKPEA BURGER (V)..…...…… $42
Green peppers, sweet onions, eggplant and tomato
CHICKEN CLUB SANDWICH………….……….. $37
Sliced chicken breast, bacon, mayo, cheese, lettuce, tomato on toast
VEGAN WRAP (V)………..……………………….$33
Black bean, corn, red pepper, onions, jalapenos, cilantro, lettuce, olives and hummus
SWEETS
WARM APPLE PIE……………………………….. $15
With scoop of vanilla ice-cream
BAJAN BREAD PUDDING………..…………….. $15
With spices rum butter sauce
STRAWBERRY CHEESECAKE…………………. $15
DECADENT CHOCOLATE CAKE……………….$15
ASSORTED ICE CREAM………………………… $10
CHEF’S DESSERT OF THE DAY………...……… $15
BUBBLY
DE SAINT GALL LE TRADITION CHAMPAGNE PREMIER CRU CHAMPAGNE FR………… $275
Fresh and delicate with expressions of red fruits.
RUFFINO PROSECCO GLERA ITA……………………… $25 $120
Bright floral and fruit notes with clean & crisp finish.
RUFFINO PROSECCO ROSE DOC GLERA/PINOT NOIR ITA…………...….. $25 $120
Fruity and aromatic with a fresh finish.
MASCHIO PROSECCO 187 ML (SMALL BOTTLES) GLERA ITA………………………. $18
Refreshing citrus fruits with lively effervescence.
WHITES
CAVELIER D’ORO PINOT GRIGIO ITA………………………………………....$19 $95
Light and crisp with fruity flavours of green apple and apricot.
ROBERT MONDAVI SELECT CHARDONNAY USA………………….. $19 $95
Rich and creamy flavours with a balanced acidity and finish.
TRIVENTO RESERVE WITH MALBEC ARGENTINA………………………………$19 $95
Aromas of cherries & raspberries with crisp flavours of apple.
LOOSEN BROS DR. L RIESLING GERMANY……………………………..…$20 $100
Bright, fresh & bursting with flavours of lemon, lime & ripe peach.
KIM CRAWFORD SAUVIGNON BLANC NZ…………………………………….……$22 $105
Aromas of citrus fruit & herbs with a fresh tropical palate.
ROSÉS
BERNE ROMANCE ROSÉ IGP (MEDITERRANEAN) -SUSTAINABLE.................................$19 $95
Citrus and red berry aromas with apricot and peach flavours.
LES QUATRE TOURS ROSÉ FR (MEDITERRANEAN)………………...… $19 $95
Notes of white flesh & floral fruits. Fresh and delicious.
BERNE INSPIRATION ROSÉ FR (COTES DE PROVENCE) ORGANIC………………… $19 $95
Well balanced layers of ripe red berries and grapefruit notes.
REDS
ROBERT MONDAVI SELECT CABERNET SAUVIGNON USA………………… $19 $95
Flavours of ripe berries, plum & vanilla, toasty oak & coffee.
WENTE MERLOT USA…………………… $22 $115
Delights with layers of flavours, including dark berries, vanilla, and toasted oak.
KIM CRAWFORD PINOT NOIR NZ……………………………$22 $105
Dark berry & red cherry notes with savoury & spicy oak.
TRIVENTO RESERVE MALBEC ARGENTINA……………………………$22 $105
Intense notes of ripe red fruits with hints of coffee and dark chocolate.
MEIOMI PINOT NOIR USA…………… $35 $172
Fruity expressions of berries & toasty mocha.
All prices are quoted in BDS$ and inclusive of 17.5% VAT, 2.5% Product Development Levy and 10% Service Charge
*Menu pricing is subject to change
