Dining

Amplify your epicurean experience at W Bellevue, where custom cocktails and bold cuisine are offered around the clock. For breakfast, lunch, dinner and weekend brunch, the Lakehouse offers seasonal Pacific Northwest cuisine by Chef Jason Wilson, a James Beard Award winner for "Best Chef: Northwest." Explore daring cocktails crafted with vintage spirits at Civility & Unrest, our modern-day speakeasy with unmistakable style. For nights when you want to live it up, mix and mingle in the Living Room Bar, featuring evening DJs and outdoor seating on the Porch. When you're ready to call it a day, 24-hour in-room dining is available to deliver what you crave.

Pancakes with fruit and granola toppings.

W Cafe at Living Room Bar - Open Wed - Sun Mornings

Coffee House

Fast casual setting in the Living Room Bar on 2nd floor - order at the counter and choose from a selection of cold press juices, expresso drinks, breakfast sandwiches, avocado toast & on the weekends add pitchers of mimosas

Sat-Sun
7:00 AM-12:00 PM
Wed-Fri
6:30 AM-10:30 AM
Mon-Tue
Closed
Living Room Bar - Cocktail

Living Room Bar & The Porch

American

Relax in the buzzing social atmosphere of the Living Room Bar and The Porch. Our bar at the W Bellevue offers uniquely crafted cocktails, Northwest beers and wines for a lively dining and drinking experience.

Sun-Thu
4:00 PM-11:00 PM
Fri-Sat
4:00 PM-1:00 AM
The Lakehouse

The Lakehouse

American

Savor contemporary Northwest cuisine in the Lakehouse's lively farmhouse-inspired setting. At our restaurant in Bellevue, Chef Jason Wilson highlights local seasonal produce with house-made pasta, cheeses, fresh shellfish and grilled meats and more.

Sun
9:00 AM-3:00 PM
Tue-Thu
3:00 PM-9:00 PM
Fri
3:00 PM-10:00 PM
Sat
9:00 AM-10:00 PM
Mon
Closed
Civility & Unrest

Civility & Unrest

American

Our restaurant showcases the finest in world-renowned vintage spirits, local craft distillers, flowing Champagne and sparkling selections, local microbrews and small bites from W Bellevue's own James Beard Award-winning Chef Jason Wilson.

Chef Jason Wilson

His first restaurant, CRUSH, propelled him as an innovator in modern cooking styles and a leader in fine dining, both locally and nationally. Opening Miller’s Guild brought a new level of wood-fired craft cooking to Seattle and earned a spot on Fodor’s “Top 10 Steak Houses in the Nation.” Jason’s approach as an innovative and entrepreneurial chef has also helped him play an influential role as the Executive Chef and Product Developer for COFFEE FLOUR. Jason’s restaurants and culinary work have garnered numerous accolades. He is a proud recipient of James Beard Award Best Chef Northwest, Food & Wine magazine’s “Best New Chef” and Puget Sound Business Journal’s “40 Under 40.”

The Lakehouse - Chef Jason Wilson.

In-Room Dining

Up the glam during your stay in Bellevue with 24-hour in-room dining. Whatever you're craving, our dedicated team is ready to serve it up.

24 Hour In-Room Dining.

MORE NEARBY OPTIONS

Duke's Seafood & Chowder

.1 Miles

Unique creations of seafood from executive chefs.
Japonessa Sushi Cocina

.1 Miles

Traditional Japanese cooking with flavors from Latin America.
Central Bar + Restaurant

.1 Miles

Enjoy deliberate Pacific Northwest dishes with a welcoming atmosphere.
Baron’s Sino Fusion Kitchen & Bar

.1 Miles

Experience the rich heritage of Chinese, contemporary and innovative cuisines.
Lincoln South Food Hall - Temporarily Closed

.1 Miles

A contemporary collective eatery of dining options. Six concepts in one convenient location.
STK Steakhouse

.1 Miles

Offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse.

Ascend Prime Steak & Sushi

.5 Miles