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The Mediterranean climate combined with rich volcanic soil, has proved a nourishing source from which local produce is grown. Some of this is cultivated in the resort’s own vegetable garden, giving ingredients a distinctive taste and aroma that Vedema’s restaurants have become defined by. Each venue offers authentic gastronomic experiences in line with a zero carbon emission policy and a commitment to sourcing sustainable produce.

Opening Date - May 20th, 2021
We cannot wait to take care of you again and as your wellbeing remains our utmost concern, we have embraced a series of preventive measures that are implemented in order to enhance our existing procedures and guarantee the health and safety of every guest and team member.
Alati Restaurant



Alati Restaurant has evolved from the 400-year-old winery cave, made from distinctive stone walls that gives the eatery an enchanting atmosphere. Indoor or terrace dining, showcase the creative Mediterranean inspired menu giving guests a refined taste.

7:00 PM-11:30 PM
Privé Dining interior area

Privé Dining


Privé Dining offers the option, with an advance booking, for guests to savor, five- or seven-course degustation menus that highlight the myriad flavours of Santorini.

7:00 PM-11:30 PM
Pergola Restaurant

Pergola Pool Restaurant


Sits poolside and offers À la carte breakfast, traditional Greek cuisine, Mediterranean barbecues and snacks.

8:00 AM-7:00 PM

Vedema, a Luxury Collection Resort, Santorini