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Dining

The Mediterranean climate combined with rich volcanic soil, has proved a nourishing source from which local produce is grown. Some of this is cultivated in the resort’s own vegetable garden, giving ingredients a distinctive taste and aroma that Vedema’s restaurants have become defined by. Each venue offers authentic gastronomic experiences in line with a zero carbon emission policy and a commitment to sourcing sustainable produce.

Alati Restaurant

Alati

Mediterranean

Alati Restaurant has evolved from the 400-year-old winery cave, made from distinctive stone walls that gives the eatery an enchanting atmosphere. Indoor or terrace dining, showcase the creative Mediterranean inspired menu giving guests a refined taste.

Everyday
7:00 PM-11:30 PM
Privé Dining interior area

Privé Dining

Eclectic

Privé Dining offers the option, with an advance booking, for guests to savor, five- or seven-course degustation menus that highlight the myriad flavours of Santorini.

Everyday
7:00 PM-11:30 PM
Pergola Restaurant around the Pool

Pergola Pool Restaurant

Mediterranean

Sits poolside and offers American-style buffet breakfast, traditional Greek cuisine, Mediterranean barbecues and snacks.

Everyday
8:00 AM-7:00 PM

Vedema, a Luxury Collection Resort, Santorini