Discover the flavors of Kirishima through seasonal dishes, including deep-fried local fish and root vegetables with black vinegar, and the “Sakurajima Kuro Nabe” made with Kirishima spring water and green tea. Available from October to November.
Sheraton Kagoshima
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Flavors of the Season Await You at Sheraton Kagoshima!
Experience a season of elegance and warmth with your loved ones at Sheraton Kagoshima.
Celebrate the moments at Sheraton Kagoshima
Flavors of the Season Await You!
Discover Your Perfect Stay at Sheraton Kagoshima
Discover Your Perfect Stay at Sheraton Kagoshima
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Kagoshima: Get 10,000 bonus points per stay
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More to Your Stay
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A Culinary Escape with the Chef's Signature Dinner Course and Breakfast Buffet
Halloween Delights Await
Halloween Delights Await
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Halloween Cocktails
Celebrate Halloween with our limited-time cocktails. Available September 16 to October 31.
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Halloween Afternoon Tea
Enjoy a limited-time Halloween Afternoon Tea featuring pumpkin, hojicha, and raspberry. Available on weekends and public holidays in October.
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Halloween Limited-Edition Cake
Savor a Halloween gâteau featuring rich pumpkin and vibrant purple sweet potato cream. Available September 16 to October 31.
Kirishima Fair [Satsumagma]
Kirishima City × Korean Fair [Daily Social]
Premium ingredients from Kirishima are brought to life with the flavors of Korean cuisine. From classic dishes to popular street food favorites, enjoy a culinary journey through the streets of Korea. Available from October to November.
Shine Muscat Afternoon Tea [VIVARIUM]
Enjoy an afternoon tea featuring the refined sweetness and elegant aroma of Shine Muscat grapes. Delight in fruity sweets, savory bites, freshly baked scones, and a colorful Art Smoothie, all crafted to celebrate the season.
Sheraton Beer Hall [Daily Social]
Experience the open-air atmosphere at the Sheraton Kagoshima Beer Hall, where every moment invites another toast. Enjoy the terrace standing area while keeping your indoor seating. Available from July 1 to September 30.
Kirishima City × Korean Fair [VIVARIUM]
Discover a cocktail inspired by the bounty of Kirishima and the vibrant essence of Korea. Available from October to November.
Sheraton Lovely [&More by Sheraton]
Discover "Sheraton Lovely," Festivalo's first-ever collaboration. Featuring three sweet potato milk creams crafted by our pastry chef - an exclusive treat, perfect for gifting.
Special Dinner Course "Flying Hog" [FLYING HOG GRILL]
A bespoke course crafted by the winner of the 21st Maître Cuisinier de France Jean Schillinger Cup. Featuring seasonal ingredients and tailored to your preferences, each dining experience is uniquely created for the day. Signature dishes inspired by the award-winning menu are also available upon request.
Winter Glow Banquet Offer
Celebrate the Year-End and New Year with Our Special Banquet Package! Available for banquets held from November 20, 2026, through February 26, 2027.