St Regis Brand Asset

Dining

The St. Regis Deer Valley offers guests select restaurants and bars serving cuisine as exquisite as the views. Savor fresh seafood or a prime cut steak at RIME at The St. Regis Deer Valley; a French comfort classic at Brasserie 7452; or an elegant cocktail at The St. Regis Bar & Lounge. Regardless of the season, dine al fresco at the Terrace Café, located on our Mountain Terrace overlooking spectacular Deer Valley

RIME

American

RIME serves traditional American dining as conceptualized by Chef Matthew Harris. Taste pristinely prepared seafood, sustainably sourced prime cuts and award-winning drinks from a 10,000-bottle wine cellar, all in an elegant, rustic setting in Park City.

Everyday
5:30 PM-9:00 PM,7:00 AM-11:00 AM

The St. Regis Bar

American

Get comfortable at The St. Regis Bar, featuring supple leather seating and inspiring murals. Enjoy lite bites from a decadent bar menu and sip handcrafted cocktails with unobscured views of Deer Valley. 21+ only.

Sun-Thu
11:00 AM-10:00 AM
Fri-Sat
11:00 AM-12:00 AM

Mountain Terrace

American

Join us on our open-air terrace overlooking Deer Valley, which boasts a to-go cafés and après ski to enjoy dining by staying warm by the spectacular Fire Garden.

Open for Lunch

Brasserie 7452

French

Savor classical French comfort food in a light-filled lounge. This indulgent, Deer Valley restaurant is suitable for all ages.

Sun-Thu
10:00 AM-11:00 PM
Fri-Sat
10:00 AM-12:00 AM

Astor Bar

American

Situated within Snow Park and named after The St. Regis' founder John Jacob Astor IV, Astor Bar exudes an aura of sophistication and elegance where time-honored ceremonies and infusions are savored by our Wild Ember BBQ blend of sustainably and local.

Everyday
11:00 AM-8:00 PM

Wild Ember BBQ

Bar-B-Q

A taste of adventure, from spark to ember. A Wild Ember, we blend sustainably raised, local ingredients with unique, upscale techniques - and just a touch of twang.

Everyday
11:00 AM-8:00 PM
Rime

Dining Information

For current menus, hours, and offerings please visit our dining site.

Belgian waffles with powdered sugar, whipped cream, and a berry medley.

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