Flavors That Sparkle and Satisfy in Nashville

Dining

Exquisite cuisine and epicurean delights mark the JW Marriott Nashville standard. Whether you're seeking an unforgettable evening of cocktails at a swanky downtown bar, fine dining in a restaurant with a view of the city skyline, a fresh, locally inspired lunch or simply breakfast in bed, our team of internationally acclaimed chefs create unique dining experiences for every guest.

At This Hotel

bourbon sky lounge seating area dining

Bourbon Steak by Michael Mina

Steakhouse

Ascending 34 floors above downtown, Bourbon Steak by Michael Mina is a true culinary destination. Boasting a superior array of organic steaks and well-curated collection of wines, this upscale restaurant showcases the iconic flavors of Nashville cuisine.

Sun-Thu
5:00 PM-10:00 PM
Fri-Sat
5:00 PM-10:30 PM
stomping stompin grounds restaurant dining area

Stompin' Grounds Restaurant

American

From brunch to burgers, this restaurant is our ode to Music City's rich heritage and thriving foodie scene.

Everyday
6:30 AM-11:00 AM
stomping stompin grounds market checkout display cases pastry coffee

Stompin' Grounds Market

American

Kick-start your morning in Nashville with a cold-brew coffee and warm breakfast pastry at this grab-and-go market. Enrich your body and soul with homegrown favorites in-between exploring the bustling downtown area.

Sun-Thu
6:00 AM-4:00 PM
Fri-Sat
6:00 AM-10:00 PM
bourbon sky lounge seating area dining restaurant

Bourbon Sky

Steakhouse

A literal extension of our hotel, Bourbon Sky is a chic bar flaunting masterfully crafted cocktails and uninterrupted views of the downtown Nashville skyline. This open-air terrace offers an ethereal, can't-miss experience for locals and guests alike.

Everyday
5:00 PM-12:00 AM
cumberland bar seating area lounge

Cumberland Bar

American

Surround yourself with timeless details like suede sofas, a sleek marble bar and golden art-deco décor at Cumberland Bar. From a midday pick-me-up to a late-night cocktail, our variety of locally brewed beer and world-class whiskies await in Nashville.

Sun-Thu
11:00 AM-12:00 AM
Fri-Sat
11:00 AM-1:00 AM
cabana club cabanas swimming pool deck lounge area bar grill

Cabana Club

American

Soak up the sun at rooftop Cabana Club, our casual outdoor bar and grill.

Open for lunch and dinner

Restaurant Details

Michelin-Starred Chef Michael Mina first appeared on the culinary map as executive chef at Aqua Restaurant in San Francisco. Shortly after, Mina’s culinary and business vision led to the founding of his company Mina Group, with partner Andre Agassi in 2002.

Under the auspices of Mina Group, he has opened 40+ restaurants. His accolades include James Beard Foundation “Who’s Who of Food & Beverage” inductee in 2013, Wine Enthusiast Magazine Restaurateur of the Year 2012, Gayot Restaurateur of the Year 2011, Food Arts Silver Spoon Award winner May 2011, Bon Appétit Chef of the Year 2005, San Francisco Magazine Chef of the Year 2005, as well as the International Food and Beverage Forum’s Restaurateur of the Year 2005. Michael Mina has also played an integral part in the development of the San Francisco dining scene, contributing to such outstanding projects as International Smoke, Michael Mina, Pabu, Bourbon Steak & Clock Bar.

Ideal for rehearsal dinners, business gatherings, and holiday parties, BOURBON STEAK offers elegant space for intimate private events.

We offer three separate private spaces that can accommodate 8 to 24 guests.

  • Managing Chef - Michael Mina
  • Executive Chef - Quentin Welch
  • General Manager - AJ Johnston
  • Sommelier - Shanning Newell

Reserve Private Dining Room - Up to 24 Seated

 

Rare Private Dining Room - Up to 16 Seated

Rye Private Dining Room - Up to 12 Seated

In-Room Amenities

Elevate your stay with in-room dining, or select a distinctive, in-room amenity.

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