Morias - Breakfast Buffet Restaurant

International

Bountiful breakfast offerings displayed across various service points with attendants, featuring a broad assortment of fresh local produce to fuel your day.

Flame

Steakhouse

Classic & signature cuts are served on large wooden platters, complemented by the freshest ingredients from small-scale local producers and specialty herbs & vegetables handpicked by our chefs from the resort’s purpose-built gardens.

Da Luigi

Italian

From the Alps to Sicily, the diversity of the Italian cuisine is vividly portrayed with à la carte selections and traditional pizza-making, which can be often combined with the Greek tradition of outdoor cinema on the Agora screen.

Armyra by Papaioannou

Seafood

Fresh fish, seafood and Greek culinary delights by acclaimed chef Yiorgos Papaioannou of Piraeus, combined with the best ingredients and accented with local herbs, vegetables and olive oil. Closed for the season. Stay tuned for the opening dates in 2023.

Barbouni

Seafood

A unique beach-side spot to savor a superb seafood lunch menu. Freshly caught fish and signature delicacies, in a fascinating setting by the crystal clear Ionian Sea. Closed for the season. Stay tuned for the opening dates in 2023.

Kooc - Taverna Secrets

Greek

Be enchanted by the exclusive menu created by our multi-awarded Chef Giannis Parikos for KOOC secrets. Twisted culinary creations inspired by traditional Messinian dishes perfectly paired with an expansive range of wines. Closed for the season.

Onuki

Japanese

In a cosmopolitan atmosphere, Onuki presents exquisite recipes and exceptional tastes of one of the most popular cuisines in the world. Closed for the season. Stay tuned for the opening dates in 2023.

Nargile

Middle Eastern

The aromas, images and sounds of the Middle East come to life as your taste buds delight in the flat breads, salads and grills of fine Lebanese cuisine. Closed for the season. Stay tuned for the opening dates in 2023.

Division 16

American

Division's 16 menu meets on-trend culinary concepts; burgers made with slow cooked 100% black Angus beef or roast chicken in home-made brioche buns served with locally sourced greens, baby jacket potatoes and salads hand-picked from our vegetable gardens.

Souvlakerie

Greek

Traditional Greek souvlaki wrapped in grilled pita bread with garnishes, or threaded on small wooden skewers, accompanied by golden fries cooked in Messinian extra virgin olive oil, plus a choice of favorite Greek dishes.

Kafenio & Deli

Coffee House

A fascinating new take on Greece’s time-honored coffee house culture, re-imagined as an all-day venue, traditional local meze with ouzo, light meals, regional pastries, along with a choice of locally produced cheeses and cold cuts.

1827 Bar & Lounge

International

Inspiring signature cocktails amidst elegant décor, dominated by dark wood and native stone. 1827 is named after one of the most important events of the Greek War of Independence, the famous naval battle that took place in the adjacent Bay of Navarino.

The Westin Pool Bar

Other

The sound of the Westin waterfall provides a relaxing backdrop to this pool bar, offering inspired alcoholic or virgin cocktails and aromatic coffee. Closed for the season. Stay tuned for the opening dates in 2023.

Lagoon Pool Bar

Other

After a restorative swim, enjoy poolside a selection of revitalizing beverages, fresh salads, light dishes and delightful desserts.

Branco - The Tiki Bar

Other

A vibrant cocktail and champagne bar in the evening, which turns into a happening club later at night, located at the Agora.

Morias - Dinner Buffet Restaurant

International

In the evenings, diverse buffets showcasing a wide array of international cuisine provide the opportunity to choose your favorite bottle of wine from our extended wine selection.