Dining

The St. Regis Osaka offers diners a choice of three exceptional restaurants, each boasting a distinctive interior décor and uniquely refined atmosphere. Our Italian restaurant in Osaka, La Veduta, provides the highest-quality cuisine, Rue d’Or delivers the finest French dining, and Wajo promises an unrivaled teppanyaki experience. Alternatively, the St. Regis Bar is a space where timeless St. Regis traditions continue to flourish. Here, guests can indulge themselves in a diverse array of cocktails and the best champagnes, or savor beautifully inventive afternoon teas.

At This Hotel

Rue D or Bistro

French Restaurant Rue d'Or

French

Memorable for its atrium and outdoor terrace, Le Bistro serves its famed bistro cuisine. On the second floor, our French restaurant in Osaka, L’Etage, delivers the finest French foods and wines, amid an elegance reminiscent of France’s exclusive salons.

Everyday
11:30 AM-2:30 PM, 3:00 PM-5:00 PM, 6:00 PM-10:00 PM
La Veduta

Italian Restaurant La Veduta

Italian

Reminiscent of an Italian country villa, La Veduta is an innovative, Northern Italian restaurant in Osaka, Japan. Enjoy exquisite dishes for lunch and dinner, prepared in the restaurant's intimate open kitchen.

Everyday
12:00 PM-3:00 PM, 5:30 PM-10:00 PM
The St. Regis Bar

The St. Regis Bar

Other

The St. Regis Bar, where timeless St. Regis traditions continue to flourish, is the pinnacle of refinement. Here, guests can savor gorgeous afternoon teas, opulent champagnes, and original cocktails that bring to life colorful tales of New York.

Mon-Thu,Sun
12:00 PM-11:00 PM
Fri-Sat
12:00 PM-12:00 AM
Teppanyaki Restaurant WAJO

Teppanyaki Wajo

Other

Indulge in rare delicate flavors in a tranquil ambiance inspired by the Azuchi-Momoyama-era tearooms. Our Teppanyaki restaurant in Osaka offers luxurious creations with seasonal vegetables, seafood, and Ishigaki Island Kitauchi premium beef prime cuts.

Mon,Thu-Sun
5:30 PM-10:00 PM
Tue-Wed
Closed
Restaurant

Le Petit Chef

French

Experience the best of theatre and dining in an immersive culinary journey. Our unique restaurant follows the story of 'Le Petit Chef', the world's smallest chef!

Open for lunch and dinner

Timeless Tradition

All over the world, each St. Regis Hotel creates a signature Bloody Mary—a fresh cocktail that reflects the hotel’s setting. In Osaka, it is the Shogun Mary. A blend of unique Japanese flavors and seasonings, including yuzu, wasabi, and soy sauce with fine vodka.

Red Night Event - Bloody Mary

Breakfast

Elevate your day at our refined breakfast restaurant in downtown Osaka. Indulge in an elegant American breakfast with eggs prepared to your preference or a traditional Japanese breakfast of authentic flavors, accompanied by vivifying diverse assortments.

Restaurant

Afternoon Tea

Afternoon Tea at the St. Regis is never the same. Caroline Astor, the mother of The St. Regis founder, John Jacob Astor IV, adopted and elevated the social event into a sophisticated signature ritual. Today, each St. Regis hotel and resort blends local flavors and traditions to reflect the unique spirit and destinations, making no Afternoon Tea ritual the same. Here at the St. Regis Osaka, our ritual evolves with the seasons. With each visit, we welcome you to discoveries, with the new theme of the season, with handcrafted sweets, savories, and scones carefully prepared by the chefs in our Osaka restaurant, accompanied by tea brewed flawlessly by our connoisseurs to fit your occasion. Surround yourself in the comfort of your friends and luxuriate your tea time into a moment of timeless pleasure.

The St. Regis Afternoon Tea

Private Dining

Private Dining is available with the menu provided in the guest room. Unwind in a private atmosphere in your guestroom or suite, and indulge in a luxurious breakfast and all-day menu.

Butler Service In Room Dining
Rue D or Bistro

Casual Dining Experience

Located on the ground floor along Hommachi-Dori Street, the first level of Rue d’or is a casual dining space with an open kitchen behind a curved marble bar accented with over-sized cranberry red lampshades. Bentwood armchairs and beveled mirrors create a welcoming, easy-going setting.

La Veduta

Exquisite Dining Experience

Sumptuous décor and original artwork set against a rich chocolate brown and soft beige palette give La Veduta the feeling of modern Italy layered with classic design. By day, natural sunlight filters through sheer drapes, giving the space a feeling of an Italian palazzo with a gleaming wood floor. By night, the mood turns romantic, with soft ambient light from stylish chandeliers.

Teppanyaki Restaurant WAJO - Souan Room

Impeccable Dining Experience

Delight in premium Kitauchi beef from Ishigaki Island and locally-grown seasonal ingredients to bring the most refined taste to your dining experience. To luxuriate your experience, WAJO offers an exceptional selection of rare vintage wines and sake pairings tailored by St. Regis sommelier.

Frequently Asked Questions