Start your weekend right at the kitchen table with the sumptuous feast you deserve.
With both the outdoor pizza oven and clay tandoor fired up, expect authentic grills from around the world, paired with luxurious cuts like the Sanchoku Wagyu Rump, spiced Tandoori Lobster, and local indulgences such as the Black Pepper Crab, Cereal Prawn, and our signature Singapore Laksa.
Every Friday & Saturday | 6:30PM – 10:30PM
SGD88++ per person
For a limited time, enjoy 50% off every second diner.
Subject to availability and reservation is required. Terms and Conditions apply.
T: +65 6808 7268
E: thekitchentable.singapore@whotels.com