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Dining
The cuisine choices for guests are wide and varied across our five Gold Coast hotel restaurants and bars, making the perfect location for celebrating special occasions and creating joyful memories. Citrique’s award-winning dining menu is designed using local fresh produce for the ultimate ocean and paddock-to-plate dining, while Misono brings the unique art of Japanese teppanyaki, sushi maki, and whisky. Enjoy crafted cocktails and award-winning high tea in Chapter & Verse or relax poolside with vibrant street food and beverages from the Pool Pavilion. All-day in-room dining is enjoyed with Savor by JW, a menu curated using fresh produce and touch points from the restaurant and bar menus. Led by Executive Chef Paul Smart, the resort's culinary menus provide creativity and expertise across all food and beverage venues to deliver on the high brand standards, whilst also championing the resort's local environment.
At This Hotel
Citrique Restaurant
Modern Australian
Indulge in exceptional Gold Coast dining experiences at our hotel restaurant, awarded an Australian Good Food Guide Chef Hat 2023 - 2026. Citrique’s contemporary Australian cuisine showcases dishes reflecting local produce and seasonal offerings.
Misono Japanese
Japanese
Where tradition meets theatrics, Misono is our teppanyaki-style restaurant on the Gold Coast. An invitation to connect and enjoy, discover a refined whiskey bar with an outdoor terrace, an intimate Izakaya and our live sushi table.
Chapter & Verse Bar and Lounge
Modern Australian
Experience luxury high tea at Chapter & Verse. Our unique Gold Coast hotel restaurant and bar offers handcrafted cocktails, all-day dining and live music on the weekends.
Relax Poolside with Service from the Pavilion
International
The Pool Pavilion is your poolside dining option, serving local produce and dynamic JW recipes within your comfort. Enjoy a selection of sweet and savoury treats to accompany your JW pool experience, with views of the saltwater lagoon and freshwater pool.
Savor by JW In-Room Dining
Modern Australian
Savor by JW is the all-day, in-room dining service from our restaurants on the Gold Coast. Delight in breakfast in bed or family-friendly fare from the kids' menu. Based on Citrique and Chapter & Verse menus, each dish features local produce.
Offers & Packages
Executive Chef, Paul Smart
Leading the JW culinary team, Executive Chef Paul Smart’s culinary expertise, creativity, and connections help bring the resort's vision in the kitchen and across our six Gold Coast hotel restaurants. His international reputation in luxury venues, together with his commitment to sourcing the freshest local produce ensured we deliver something truly exceptional and like nothing else available along this stretch of the Gold Coast. Paul Smart joined JW Marriott Gold Coast Resort & Spa following two decades working for well-established and respected restaurants across the globe.
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MORE NEARBY OPTIONS
Other
Betty's Burgers2.1 KM
Betty's Burgers is a classic burger shack, serving the freshest, juiciest and most mouth-watering burgers around.
Steakhouse
Flame Bar and Brazilian Grill2.4 KM
Brazilian Flame is a barbecue restaurant with ALL YOU CAN EAT, A la carte menu, Steak, that is in the heart of Gold Coast.
Dress Code: Casual
Grill
Hurricane's Grill & Bar2.6 KM
An iconic Gold Coast favourite since 2013, Hurricane’s Grill Surfers Paradise is known for flame-grilled ribs and premium steaks. Reimagined interiors and ocean views create a relaxed coastal dining experience.
Seafood
Seascape Restaurant & Bar2.6 KM
Perched above the Surfers Paradise Esplanade, Seascape Restaurant + Bar features a multi-level venue with a chic Bistro and Bar on level 1 and a fine dining restaurant on level 2, both offering stunning ocean views over the iconic Surfers Paradise beach.
Thai
Nahm Talay Thai Restaurant and Bar2.6 KM
Modern Thai bites, beachfront views, cocktails in hand. That's the Nahm Talay experience.
Mediterranean
La Luna Restaurant3.1 KM
Located at Marina Mirage, La Luna is the perfect location to enjoy panoramic views of the broad water where Mykonos luxury meets bohemian heaven.
Dress Code: Casual
Frequently Asked Questions
The on-property restaurants at JW Marriott Gold Coast Resort & Spa are:
Citrique Restaurant
Misono Japanese
Chapter & Verse Bar and Lounge
Relax Poolside with Service from the Pavilion
Savor by JW In-Room Dining
Yes, room service is available at JW Marriott Gold Coast Resort & Spa.
The cuisines offered at JW Marriott Gold Coast Resort & Spa are:
Modern Australian at Citrique Restaurant, Chapter & Verse Bar and Lounge, Savor by JW In-Room Dining
Japanese at Misono Japanese
International at Relax Poolside with Service from the Pavilion
To book a table at Citrique Restaurant
click here
or call +61 07-5592 9777.
To book a table at Misono Japanese
click here
or call +61 7-5592 9770.
To book a table at Chapter & Verse Bar and Lounge
click here
or call +61 7-55929800.
Yes, breakfast is available onsite at Citrique Restaurant and Savor by JW In-Room Dining for a fee.
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