We have implemented digital and printed signage throughout our restaurants to maintain social distancing and seating capacity reductions in compliance with government mandates and hygiene protocols from Health officials.
Additionally, all furniture undergoes a thorough disinfection after each use. Offering room service, all cutlery is paper based or plastic, wrapped or covered when delivered to guest rooms & menus are also provided individually to within every room. Food preparation is always done with only a few kitchen staff & chefs. All these people are trained for safe food preparation, staff wear PPE and housekeeping deep cleans the restaurants every night.