L'Idiot Restaurant
Italian
Under Culinary Director Fudy Chen, L'Idiot Restaurant serves an array of dishes made from prime Wagyu beef, delectable house-aged beef, and vegetables and seafood that are harvested daily from Chen's own farm and fishing wharf.
Everyday
6:30 AM-10:00 AM, 12:00 PM-3:00 PM, 5:30 PM-10:00 PM