LE PETIT CHEF
A Magical Multi Sensory Pop-Up Dining Experience
Sheraton Grande Sukhumvit is excited to welcome Le Petit Chef, the world's smallest chef.
During the innovative dining experience a 58 mm animated chef is projected into your plate and 'cooks' in front of you.
Price starts from THB 3,200++.
DRY-AGED SPANISH BEEF AT ROSSINI’S
At Rossini’s, Chef Gaetano showcases premium dry-aged Galician beef from Spain. Highly prized by top chefs, the beef is from mature cattle left to graze naturally for up to eight years and produces dark red meat, subtle marbling with an intense flavor.
The choice of dry-aged beef includes 300-gram grilled Angus striploin and Angus prime rib of beef, as well as 300-gram tenderloin and 100-gram tomahawk cuts.
MICHELIN STAR CHEF MASSIMO CAMIA AT ROSSINI’S
March 12 - 13
Rossini’s welcomes acclaimed Italian Chef Massimo Camia for two nights of Michelin star dining with a memorable 5-course set dinner
FROM THE LAND & SEA AT ORCHID CAFÉ
Every weekend at the Grande Seafood Buffet Dinner enjoy a feast of pan fried foie gras, grilled Australian tomahawk beef, lamb rack and an array of local and imported seafood.
STEAK & FRIES AT BARSU
Tuck into succulent steak and tasty fries at BarSu. Choices include 160 g dry-aged Tataki beef or grilled dry-aged beef skirt.
You can also order Chivas Regal by the bottle, glass or create a Chivas cocktail, all at special prices.
SAY “CHEESE” AT THE LIVING ROOM
New cheese platters by Les Frères Marchand
At The Living Room, you can enjoy world class live jazz, fine wines and our new cheese platters by Les Frères Marchand.
Our lush tropical garden is perfect setting for a memorable evening dining with family and friends. You can chill-out poolside and get beers at special prices, all served with complimentary crunchy fries.
For more details or reservations, kindly contact email@example.com.