Dining

The Westin Rancho Mirage Golf Resort & Spa serves nutritious dishes with fresh ingredients in the desert landscape near Rancho Mirage, CA. Choose from an array of dining options, such as our Italian restaurant Pinzimini, our Fireside Lounge serving tapas and cocktails on our 18-hole golf course or Coffee-ology for quick breakfast sandwiches, pastries and Starbucks® coffee. We also have a take-out restaurant and a poolside eatery at our golf resort.

Restaurant dining room with tables and chairs set for meal.

Pinzimini

Italian

Open for breakfast, lunch and dinner, our Italian restaurant Pinzimini serves flavorful dishes. Share warm bread and a bottle of wine with friends in an atmosphere defined by deep wooden hues and golden light.

Everyday
8:30 AM-12:30 PM,5:30 PM-9:30 PM
Restaurant with bar and tables and couches.

Pinz & Pints

Pub

Pint sized bowling means big fun! Pinz & Pints in Rancho Mirage is home to four lanes of duckpin bowling, ten taps of beer, brewpub eats, classic arcade games and non-stop fun for all ages. Available for private events and parties of 2-150 guests.

Everyday
7:00 AM-10:00 PM
Counter with baked goods on service counter in front of menu screens.

Coffee-ology

American

Stop by Coffee-ology any time of the day to enjoy your favorite brew, freshly prepared with Starbucks™ Coffee. Discover a delightful selection of pastries, snacks and grab-and-go specialties, showcasing salads and sandwiches prepared daily.

Everyday
6:00 AM-8:00 PM
Service window with menu displayed on wall.

Chef's Secret Window

American

Take a break from swimming in our resort-style pools or playing a round of golf when you grab a bite from Chef’s Secret Window. Our take-out restaurant near Rancho Mirage serves fresh bowls filled with nourishing ingredients.

Mon-Thu
Closed
Fri
4:00 PM-9:00 PM
Sat
11:00 AM-9:00 PM
Sun
10:00 AM-3:00 PM
Restaurant with lounge area and tables and chairs.

Fireside Lounge

Tapas

Experience stunning views of our golf course from a lush patio lined with palm trees at our newly renovated Fireside Lounge. Located on the 18th hole of the Pete Dye Golf Course, offering tapas and cocktails for a social night or private event.

Everyday
4:00 PM-11:00 PM
Outdoor bar set with tall stools and surrounded by lounge chairs and umbrellas.

Las Brisas Bar

Sandwiches

Open for breakfast and lunch, Las Brisas Bar serves you poolside with fresh sandwiches, burgers, and salads. Conveniently situated near our largest pool, Las Brisas welcomes you to dine al fresco in our easygoing atmosphere. Hours vary seasonally.

Mon-Thu
11:00 AM-4:00 PM
Fri-Sun
11:00 AM-6:00 PM

More Dining Information

Chef Delmond began his culinary studies in his native France at the Orleans Culinary School where he was honored as a 2nd apprentice. In sologne, under the tutelage of the famed Pierre Mesple, he won a top regional cooking award for game and river fish.


His search for the finest in culinary expression took him to Switzerland to study chocolate and candy making and then back to France and the Hotel de Paris with the renowned Serge Du Ris, who at the time was president of the Culinary Association of France.


In Holland, Chef Delmond dazzled his employer, the Mayor of Den-Haag, and his many important guests. In Italy, he found his way to Florence where he worked with famed author and chef, Mano Guia Poi....and then he took culinary expeditions through Egypt, Greece and Morocco.


Twenty-five years ago Chef Delmond arrived in the United States. During this time he has savored the regional dishes learned in venues on the East Coast, Midwest, South and West Coast. He has been with Westin Hotels & Resorts, including The Westin Waltham and The Westin Copley Place in Boston, The Westin Crown Center in Kansas City, The Westin Peachtree Plaza in Atlanta and has been at The Westin Rancho Mirage Golf Resort & Spa since 1996.


Stateside honors include first prize in a meat competition sponsored by the Black Angus Meat Company and A Best of Boston Culinary Award.

The biggest honor for Chef Delmond was to be a guest chef at the James Beard House in 2002. "This is one of the top things that you can do and very few chefs get to have this honor. It is up there with nothing else. It is definitely a privilege and without a doubt it will be the pinnacle of my culinary career in the United States" said Chef Delmond.

Las Hadas pool, surrounded by buildings 9 -13, is our adults-only pool with cabana rentals, a bar serving pool-side drinks and light fare. Live entertainment is offered seasonally on weekends.

Dining Services

Room service

Sundry/Convenience store

Breakfast

Continental breakfast, fee from 18.00 USD

Full American breakfast, fee from 22.00 USD

MORE NEARBY OPTIONS

Tony's Burgers

3.6 Miles

Simple cafe & bar serving piled-high burgers, breakfast, hot dogs, fried fish, nachos & more.
Trilussa

4.6 Miles

Traditional Italian dishes paired with wine in a comfortable & lively venue with an outdoor patio.
La Perlita Mexican Food

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Relaxed eatery for traditional Mexican fare & margaritas amid colorful decor with booth seating.
Grill-A-Burger

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Casual spot specializing in gourmet burgers, hot dogs & salads with kitschy island decor.
Si Bon

5.1 Miles

Stylish spot with a patio featuring Belgian fare, espresso & a full bar with imported beer & wine.
Catalan Mediterranean Restaurant

6.1 Miles

Paella & tapas are served at this lively farm-to-table spot with a European-style decor & courtyard.
Stuft Pizza Bar & Grill

7 Miles

Founded in 1976, Stuft Pizza has had more than 40 years to experiment with a wide variety of recipes and cooking methods.

The Westin Rancho Mirage Golf Resort & Spa