Sheraton Hong Kong Hotel & Towers

Sample a taste of Hong Kong in our restaurants in Kowloon

Dining

Savor fine delicacies of Hong Kong and beyond in the restaurants, lounges and cafes in Sheraton Hong Kong Hotel & Towers. Located in the centre of Tsim Sha Tsui, our hotel provides guests visiting Kowloon with mouthwatering culinary experiences and stunning views of Victoria Harbour. Join us for Chinese and Japanese cuisine and delicious options for seafood.

At This Hotel

Restaurante chino Celestial Court

Celestial Court Chinese Restaurant

Chinese

Modern Chinese cuisine is elevated to new heights at Celestial Court. Our award-winning Tsim Sha Tsui restaurant in Hong Kong offers an idyllic setting for a dim sum lunch, an elegant dinner or a banquet gathering during your stay in Kowloon.

Mon-Sat
11:30 AM-3:00 PM, 6:00 PM-10:00 PM
Sun
10:30 AM-3:00 PM, 6:00 PM-10:00 PM
Unkai

Unkai Japanese Cuisine

Japanese

Savor the traditional Japanese Teppanyaki and sushi with a superb sake collection at Unkai Japanese Cuisine, our Japanese restaurant in Tsim Sha Tsui. Serene and tranquil, Unkai is a small oasis in the midst of Hong Kong's hustle and bustle.

Everyday
12:00 PM-2:30 PM, 6:30 PM-10:00 PM
Bar de vinos y ostras

Oyster & Wine Bar

Seafood

Oyster & Wine Bar, our Tsim Sha Tsui restaurant with a harbour view, is a heaven for fine dining, champagne brunch and seafood lovers, with an impressive range of freshly shucked oysters, fine wine and spirits that awaits your discovery.

Mon
Closed
Tue-Sat
6:30 PM-11:00 PM
Sun
12:00 PM-3:00 PM, 6:30 PM-11:00 PM
The Cafe

The Café

International

Start or end your day in Kowloon at our all-day dining buffet restaurant, The Café. Warmly furnished, this charming space offers a vast array of seafood, local and international delicacies, as well as a la carte options.

Everyday
7:00 AM-10:30 AM, 12:00 PM-2:30 PM, 6:30 PM-10:00 PM
Sky Lounge

Sky Lounge

Multiple cuisines

Indulge in our Tsim Sha Tsui bar's dramatic interior settings. While away your day with a selection of vintage wine, award-winning cocktails, gourmet snacks or afternoon tea in our Sky Lounge, alongside the spectacular harbour views of Kowloon.

Everyday
2:30 PM-11:00 PM
Lounge del lobby

Lobby Lounge

Multiple cuisines

Retreat after a busy day in Kowloon to our Tsim Sha Tsui bars and hotel's Lobby Lounge, where top-rated wines, independent craft beers and enticing small plates await to entice your tastebuds on your adventure in Hong Kong.

Everyday
11:00 AM-6:30 PM

Cake & Wine Shop

Other

Immerse yourself in a world of sweet sensations at the Cake & Wine Shop in Sheraton Hong Kong Hotel & Towers, led by the talented Pastry Chef Sam Chan. Step into a confectionery wonderland where beautifully crafted cakes, pastries, and desserts await.

Everyday
12:00 PM-7:00 PM

Celebrating 50th Anniversary of Sheraton Hong Kong Hotel & Towers

In 2024, we are celebrating the 50th Anniversary of the Sheraton Hong Kong Hotel & Towers. There will be more exciting happenings in the coming future, let's kick started with an array of magnificent menus and activities in the restaurants and bars for the whole year celebration!

50th Anniversary Cup Cake

Hotel eShop

With a variety of delectable cakes, dining options and gift vouchers, you can now make a purchase in the comfort of your home or office which save time and efforts. Discover more fascinating offers at Sheraton Hong Kong eShop now.

Hotel E-Shop

The Sumptuous Hong Kong-Style Dai Pai Dong Lunch & Dinner Feast at the Café

Chilled seafood is always the crowd-pleaser along the buffet line. Indulge in the extraordinary seafood extravaganza at the Café with a treasure trove of over 20 tempting options meticulously curated to delight even the most discerning palates. Each adult patronage for the dinner buffet will enjoy one piece of Chilled Lobster. From now till April 30, 2024, The Cafe has geared up to offer Hong Kong-style Dai Pai Dong Lunch & Dinner Feast which features authentic must-try Dai Pai Dong gourmets, includes Deep-fried Squid seasoned with Salt and Pepper, Stir-fried Crispy Prawns with Salted Egg Yolk, as well as Wok-fried Clams in Black Bean Sauce and many more. Book via Sheraton eShop and enjoy up to 25% savings on selected buffets! Lunch Buffet: Monday to Friday: Adult: HKD368 | Child: HKD184 Saturday to Sunday: Adult: HKD468 | Child: HKD234 Dinner Buffet: Sunday to Friday: Adult: HKD718 | Child: HKD359 Saturday: Adult: HKD768 | Child: HKD384 * All prices are subject to 10% service charge

table of food with hands cheers

Elevated Seafood Sunday Brunch at Oyster & Wine Bar

Head up to the Oyster & Wine Bar located on the rooftop floor of Sheraton Hong Kong on Sundays and feast on an array of jet-fresh seafood as well as a selection of bubbles for a relaxing weekend afternoon with a view, featuring the extravagant chilled seafood tower, choice of main courses (1 main course per patronage), free flow mouth-watering appetizer, light salad, à la minute hot dishes, delicate desserts and free-flow selected champagne or wine and many more. Oyster & Wine Bar Seafood Sunday Brunch for adult: Champagne Brunch with Barons de Rothschild Brut: HKD1,258 per person. Red & White Bruch with Château d'Aussières Aussières Blanc and Château D'aussières Aussières Rouge: HKD1,068 per person. Sparkling Brunch with Fantinel Extra Dry Prosecco: HKD998 per person. * All prices are subject to 10% service charge on original prices.

Oyster and Wine Bar - Festive Brunch

Sky Lounge x GLYCEL presents The Sparkling Aura Afternoon Tea

Sky Lounge is excited to collaborate with the iconic Swiss beauty brand GLYCEL, a Cell Rejuvenation Expert, to present "The Sparkling Aura Afternoon Tea". For every dine-in afternoon patronage, a GLYCEL gift set (each set valued at HK$2,462) will be presented to each person on first-come-first-served basis. Book via Sheraton eShop and enjoy exclusive 25% savings! The Sparkling Aura Afternoon Tea: HKD676 (for 2 persons) / HKD338 (for 1 person) * All prices are subject to 10% service charge on original prices.

Sky Lounge - Glycel Afternoon Tea Set

Bringing Delightful Tidings Your Culinary Journey at Oyster & Wine Bar

Our talented culinary team led by Chef de Cuisine, Oscar Chow, has meticulously crafted an array of brand-new a la carte creations that are sure to inspire and indulge in equal measure. From delicate Carabineros Prawn Carpaccio, delightful and refreshing Sea Bream Tartare with Octopus Chips, crunchy-breaded Pan-Seared Oyster, pearly white-colored Steamed Sustainable Patagonian Toothfish and many more. Enjoy the luxuries of excellent seafood and wine while admiring the breathtaking view of Victoria Harbour and the spectacular Hong Kong skyline.

Oyster and Wine Bar - Spring menu

Savor the Seasonally-inspired Delicacies at Unkai

Delight your palate with an extraordinary array of delicacies this Spring at Unkai including delicate Deep-fried Baby Ayu, succulent True Whelk Sashimi, scrumptious Deep-fried Spring Edible Wild Plant and delectable Simmered Octopus.

Unkai  - True Whelk Sashimi

Nearby Dining Options

Morton's The Steakhouse

0.3 KM

Frequently Asked Questions