The Gritti Palace, a Luxury Collection Hotel, Venice

The Gritti Palace, a Luxury Collection Hotel, Venice

Waterfront Restaurant and Cocktail Bar in Venice

Dining

Venice is famous not only for its fine art, scenic vistas, and charming way of life, but also for its cuisine, and with a noteworthy selection of restaurants, cocktail bar and lounge, and culinary school, The Gritti Palace raises the bar with the food and drink experience in the lagoon city. Local and seasonal ingredients and Venetian tradition are elaborated on delicious recipes, which may be savored either on The Gritti Terrace or immersed in the romantic and elegant setting of Club del Doge Restaurant. Visitors with a passion for cooking and enology may also take the opportunity to learn the secrets to Venetian cuisine and participate in wine tastings at The Gritti Epicurean School. Home to some of Venice's best cocktails, champagne, and premium labels, the Longhi Bar and its Riva Lounge Grand Canal extension are the reign of Bar Manager and master mixologist Cristiano Luciani. Charged with vibe, these iconic social hubs are preferred stops in Venice.

Sunday Brunch
Brunch at The Gritti Palace is available every Sunday from September 8th until October 27th from 12.30pm to 3.30pm
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At This Hotel

Club Del Doge Restaurant

Club del Doge Restaurant

Italian

Celebrating Venetian culinary traditions, the dining experience at this restaurant is a tasteful one of infinite facets. Beautifully restored by Venetian artisans, the ambiance is elegant with glorious water views from the Grand Canal.

Everyday
7:30 AM-11:00 AM, 12:30 PM-2:30 PM, 7:00 PM-10:30 PM
The Gritti Terrace

The Gritti Terrace - Seasonal (April - October)

Italian

Enjoy al fresco dining at its best on Venice's Grand Canal. Our seasonal terrace restaurant, The Gritti Terrace, is the go-to place for an indulgent lunch, classic light snacks, a leisurely afternoon tea, refreshing bubbles, and Bellini cocktails.

Everyday
12:30 PM-5:30 PM
Bar Longhi

Bar Longhi

International

Renowned for its elegant décor and convivial barmen, Bar Longhi truly delights with its selection of classic and craft cocktails, premium spirits and bespoke Martini Trolley. Enjoy Bar Manager Cristiano Luciani's signature wild fennel martini variation.

Everyday
11:00 AM-1:00 AM
Riva Lounge

Riva Lounge

International

With its outdoor setting on the Grand Canal, the Riva Lounge is the epitome of Italian style, notable for its exceptional hospitality and after-dinner cocktail culture. Its stylish design is tailored around the materials used in the iconic Riva Yacht.

Everyday
11:00 AM-1:00 AM
The Gritti Epicurean School

The Gritti Epicurean School

Italian

Experience hands-on cooking classes conducted by our Executive Chef Alberto Fol and his Sous-chef. Private cooking lessons, chef-table style dinners, and wine-tasting led by Sommelier Sandro Chinellato are also offered.

Everyday
11:00 AM-11:30 PM

Executive Chef

Alberto Fol

The link with early-season harvest specialties and locally sourced produce represents the heart of The Gritti Palace’s cuisine, helmed by Executive Chef Alberto Fol. Alberto’s gastronomic vision has its roots embedded in the rich and complex culinary tradition of the region, made up not only of sea and lagoon but also of mountains: his signature “Scallops alla Cacciatora” uniting the many souls of Veneto in a single dish is an example. Working with the excellent raw material that the region offers represents the essence of Chef Fol’s cuisine: capable of satisfying the palates of a multiplicity of diners, from gourmands to neophytes, with the same quality and attention. The gastronomic experience offered by Club del Doge today makes the restaurant a must-visit address when visiting Venice.

Executive Chef Alberto Fol

Club del Doge Restaurant

Our Concept

Separate menus for lunch and dinner ensure the Club del Doge's culinary experience is always a voyage of discovery. At lunch, which tends to be a more informal affair, guests are encouraged to share dishes, including the restaurant's signature risotto and fresh seafood platters. As the sun sets the lights are lowered and the atmosphere changes. The dinner menu elegantly weaves time-honored dishes with culinary innovations.

Club del Doge Restaurant
A Waterfront Experience on the Gritti Terrace

Breakfast at the Gritti Palace

Savour a delicious breakfast at The Gritti Palace overlooking the Grand Canal on our exclusive terrace (weather permitting). Taste home-made delicacies and watch the sun rise over the Lagoon sipping the typical Italian Espresso. Admire the traditional gondolas pass by from the windows for an exclusive waterfront experience to please your palate. Enjoy a tasty american breakfast buffet with Italian specialties or choose your pancakes and egg dishes from our à la carte menu. Start your day in the best way and begin exploring La Serenissima.

The Gritti Terrace

Canal-Side Terrace Dining

Observe the Venetian water life and sleek gondolas glide by while enjoying a light lunch, informal snacks, and refreshing drinks from noon until 6 p.m.

The Gritti Terrace

The Gritti Epicurean School

Since 1949 gastronomy has played an important role in the history of The Gritti Palace. Its culinary school, a legacy since 1975, is no exception. Now a refined version of its iconic self, The Gritti Epicurean School is a warm, country-style kitchen where guests may immerse themselves in Venetian culinary traditions, learn exceptional Venetian recipes and discover seasonal products from the Venetian lagoon. The kitchen’s intimate atmosphere also lends itself perfectly for Chef’s Table-style dinners, wine or food tastings, and informal private dinners.

Cooking Classes

Indigenous Classes

An insider's introduction to the art of Italian cooking, guided step-by-step by our Chefs through the preparation of a superb three-course menu of locally sourced and fresh seasonal ingredients, an essential part of Venetian Cuisine

The Gritti Epicurean School

Half-Day Classes

An immersive experience that uncovers the Secret Venice of our Chefs. Your day starts with a visit to the historic Rialto market, one of the oldest in Italy, where you are introduced to fresh local produce, its seasonality, and given tips for selecting the finest and freshest of these delectable ingredients. Afterwards, at a traditional bacaro, indulge in a glass of prosecco and a tasting of typical cicchetti, delicious small bites of Venetian cuisine. Back at The Gritti Epicurean School, don your aprons for a fun culinary lesson with the Chef and begin to transform your ingredients into a seasonal 3-course menu.

The Gritti Epicurean School

Wine Tastings

Join us for exclusive wine tastings lead by our Head Sommelier Sandro Chinellato. Learn more about different wine regions and taste some of Italy's finest wines. Choose to try wines from the Tre Venezie Collection, the Amarone Vertical Tasting, an Italian selection & vintage or the Italian Iconic Bubbles.

Sommelier Sandro Chinellato

Frequently Asked Questions